Restaurant Assistant Manager — Flexible Hours & Daily Pay

Applebee's

Highland Heights (KY)

On-site

USD 42,000 - 54,000

Full time

13 days ago
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Benefits offered by this job

Competitive compensation
401K
HSA
Medical insurance
Dental insurance
Vision insurance
Disability insurance
Life insurance
Paid Training
Complimentary meals while on duty
Daily Pay Option
Advancement opportunities
Bill Palmer Legacy Scholarship

Job summary

Applebee’s is hiring an Assistant Manager to help run our restaurants profitably, focusing on cost control, customer service, and staff development. You’ll assist the Restaurant Manager and ensure the team meets standards while delivering a great guest experience.

The role requires strong leadership, excellent communication, and the ability to thrive in a fast-paced casual dining environment. Training is provided, with opportunities for advancement.

Qualifications

  • 1 year experience in Casual Restaurant industry required.
  • High School Diploma preferred.
  • Proficiency in POS systems.
  • Current alcohol and food certifications that meet state requirements are preferred.
  • Strong knowledge of team leadership and positive conflict resolution.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds.

Responsibilities

  • Assist the Restaurant Manager in operating the restaurant profitably within established practices and procedures of Company Operations.
  • Responsible for cost control, customer service, restaurant and employee appearance, building sales and profits, and employee development.

Education

High School Diploma

Tools

POS systems

Job description

Applebee’s is hiring an Assistant Manager to help run our restaurants profitably, focusing on cost control, customer service, and staff development. You’ll assist the Restaurant Manager and ensure the team meets standards while delivering a great guest experience.

The role requires strong leadership, excellent communication, and the ability to thrive in a fast-paced casual dining environment. Training is provided, with opportunities for advancement.

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