Restaurant Assistant Manager: Flexible Hours & Bonus

Border Foods LLC; Claremont (WV); On-site; USD 19,000 - 48,000; Full time

Benefits offered by this job

Flexible scheduling

Top pay

Bonus program

GED & Tuition reimbursement

Scholarship opportunities

Medical/Dental/Vision benefits

Free food

Paid time off

Vacation donation

Career growth

Job summary

Border Foods is seeking an Assistant Manager to reinforce our CORE values—Accountability, Integrity, Family, Excellence, Teamwork and Empowerment—and to lead the restaurant operation with a strong, capable team.

You will drive scheduling, guest service, and financial controls, while coaching Team Members to deliver fast, friendly service. We offer flexible scheduling, top pay, a bonus program up to $20,000 annually, education benefits, and a culture that supports career growth.

Qualifications

• Minimum of one year’s restaurant or retail experience.
• Experience with sales building, P&L statements, recruiting, and training.
• Willingness to work early mornings, evenings, weekends, and some holidays.
• Non-exempt management position; minimum 50 hours per week.
• ServeSafe Certification.
• Must be at least 18 years old.
• Valid driver’s license and vehicle insurance.
• High school diploma or equivalent.

Responsibilities

• Operate the entire restaurant and build a strong team.
• Provide a safe, welcoming environment for guests and employees.
• Lead scheduling and ensure standards and accountability.
• Maintain cash handling policies and inventory controls.

Job description

Border Foods is seeking an Assistant Manager to reinforce our CORE values—Accountability, Integrity, Family, Excellence, Teamwork and Empowerment—and to lead the restaurant operation with a strong, capable team.

You will drive scheduling, guest service, and financial controls, while coaching Team Members to deliver fast, friendly service. We offer flexible scheduling, top pay, a bonus program up to $20,000 annually, education benefits, and a culture that supports career growth.