Restaurant Assistant Manager – Fast-Paced Pizza Team

Dhanani Group Inc; Woodstock (GA); Presencial; USD 42.000 - 56.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Discount program

Provider finder/cost estimation tool

Wellness program

Pregnancy planning tool

GED credentials at no cost

Tuition Assistance

Daily Pay

Descripción de la vacante

Ayvaz Pizza (Franchisee of Pizza Hut) in Woodstock, GA is hiring a Restaurant Assistant Manager to support daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting environment. The ideal candidate has at least 1 year as an Assistant Manager in high-volume food service, can lead a team, and works well under pressure.

A valid driver’s license and a high school diploma are required.

Formación

• Minimum 1 year Assistant Manager experience in a high-volume food service concept.
• Flexibility to work rotating shifts, including weekends and holidays.
• Valid Driver's License in good standing and access to private transportation.
• High School diploma or equivalent; must meet state and federal documentation requirements.
• Proven ability to effectively lead and manage a team in a fast-paced environment.
• Excellent problem solving, decision making, and customer service skills.

Responsabilidades

• Oversee daily restaurant operations under the General Manager.
• Maintain day-to-day financial controls.
• Create and manage staff schedules.
• Interview, hire, train and orientate team.
• Coach, counsel, and develop staff; manage team relations.
• Ensure food handling, equipment maintenance, and safety standards.
• Set a fun, family environment in the restaurant.

Conocimientos

Leadership

Team management

Customer service

Problem solving

Decision making

Educación

High School diploma or equivalent

Descripción del empleo

Ayvaz Pizza (Franchisee of Pizza Hut) in Woodstock, GA is hiring a Restaurant Assistant Manager to support daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting environment. The ideal candidate has at least 1 year as an Assistant Manager in high-volume food service, can lead a team, and works well under pressure.

A valid driver’s license and a high school diploma are required.