Restaurant Assistant Manager

San-Tex.47 Corral, LLC dba Golden Corral; Killeen (TX); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Paid training

Upward mobility

Job summary

San-Tex.47 Corral, LLC dba Golden Corral is seeking energetic, friendly individuals for an entry-level, hourly management position. You will be cross-trained in all restaurant skill positions and gain knowledge of ordering, receiving, storage and menu planning.

You will work closely with the General and Associate Managers and complete a one-year in-store management certification program designed to teach management skills and how to run a busy operation.

Qualifications

• 1–2 years experience in the food service industry; preference for management in a high-volume restaurant with a diversified menu.
• Education and training: high school diploma; college coursework in hospitality or business preferred.

Responsibilities

• Cross-train in all restaurant skill positions and learn operational tasks.
• Learn ordering, receiving, storage and menu planning.
• Complete a one-year in-store management certification program.
• Work closely with General and Associate Managers.

Skills

Customer service

Team leadership

Operations knowledge

Education

High school diploma

College coursework in hospitality or business

Job description

Our franchise organization, San-Tex.47 Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

In this entry-level, hourly management position, you are cross‑trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.

Our franchise organization offers benefits designed to meet the particular needs of you and your family. Golden Corral offers paid training and the opportunity for upward mobility. We are looking for hardworking individuals with some restaurant management experience who want to grow and develop with a top company.

Requirements

• 1-2 years experience in the food service industry, preferably in a management capacity in a high volume restaurant with diversified menu offering.
• Education and training associated with completion of a high school diploma and college coursework in hospitality or business is preferred.