Restaurant Assistant Manager

Yellowfins, LLC dba Golden Corral; Palm Bay (FL); On-site; USD 20,664 - 30,307; Full time

Benefits offered by this job

Paid training

Upward mobility

Job summary

Yellowfins, LLC dba Golden Corral in Florida seeks energetic individuals for an entry-level, hourly restaurant management role. You will be cross-trained in all restaurant positions and participate in a one-year certification program covering ordering, receiving, storage and menu planning.

We offer paid training, opportunities for upward mobility, and a supportive team environment. Prior restaurant management experience is preferred, with a strong work ethic and willingness to grow with a top

Qualifications

• 1-2 years experience in the food service industry.
• Education and training associated with completion of a high school diploma and college coursework in hospitality or business is preferred.

Responsibilities

• Cross-train in all restaurant roles and assist in daily operations.
• Participate in a one-year certification program to develop in-store management skills.
• Learn tasks including ordering, receiving, storage and menu planning.

Skills

Restaurant management

Leadership

Education

High school diploma

Hospitality coursework

Business coursework

Job description

Our franchise organization, Yellowfins, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.

Our franchise organization offers benefits designed to meet the particular needs of you and your family. Golden Corral offers paid training and the opportunity for upward mobility. We are looking for hardworking individuals with some restaurant management experience who want to grow and develop with a top company.

Requirements

• 1-2 years experience in the food service industry, preferably in a management capacity in a high volume restaurant with diversified menu offering.
• Education and training associated with completion of a high school diploma and college coursework in hospitality or business is preferred.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.