Restaurant Assistant General Manager / AGM - We Do Days!

Ruby Slipper Restaurant Group; Charleston (SC); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Medical & Dental

Life Insurance

Paid Time Off

Profit bonus

401K with match

Growth opportunities

Family meal/discounts

Job summary

Ruby Slipper Restaurant Group seeks an experienced Restaurant Manager to lead a brunch-only concept across our growing portfolio of Southeast locations. You will take charge of daily operations, ensuring exceptional guest experiences while coaching staff to reach their full potential.

Ideal candidates bring 2–3 years of high-volume restaurant management, with proven FOH and BOH leadership. You will drive a positive culture, uphold service standards, and collaborate with the team to grow within

Qualifications

• Leadership and people-management abilities.
• Strong written and verbal communication skills.
• Ability to develop and mentor staff.

Responsibilities

• Lead and manage brunch-focused restaurant operations.
• Ensure exceptional guest experience across FOH/BOH.
• Provide coaching and development to staff and handle daily management duties.

Skills

Leadership

People management

Communication skills

Team development

Job description

Born from a small restaurant in New Orleans' Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch.

Why Would You Want To Work Here?

WE DO DAYS! Work a full-time job and be home for dinner!

Ruby NEEDS

An experienced Restaurant Manager who is excited about running a growing brunch-only concept restaurant.

Ruby WANTS

A motivated morning person who can manage both pancakes and people. We want someone who will take charge of the restaurant while helping their staff reach their full potential, while ensuring an exceptional dining experience for every guest every time.

The Highlights Of a Successful Restaurant Manager

• A firm belief that butter and bacon make everything better!
• 2 - 3 Years of Restaurant Manager experience in a fast paced, high-volume, full-service restaurant
• Serve as primary leadership role in the absence of the GM
• Prior FOH and BOH Management experience required
• Preferred candidates will have strong BOH leadership experience
• An upward trajectory career path and responsibility with a proven passion in hospitality
• A solid leader that values and respects all employees while earning their respect
• Clear communication skills both verbally and in writing
• Team Development and Commitment

Ruby 's Competitive Benefits Include

• Medical and Dental Group Benefits
• Company provided Life Insurance Benefits
• Paid Time Off
• Generous Profit-based Bonus Plan
• 401K Plan with employer match
• Opportunity for Growth and Pay Increases
• Family Meal and Discounts
• Come as you are! We take pride in our individuality!

The Ruby Slipper Restaurant Group Story

Ruby Slipper Restaurant Group is a growing restaurant group in the Southern United States. Born from a small storefront in New Orleans' Mid-City neighborhood, the group has grown to operate two brands with multiple restaurants (and we're still growing!). Both Ruby Slipper Café and Ruby Sunshine put a Big Easy twist on Southern brunch classics. We believe that there's no place like brunch. It's not just food, or a meal, it's a culture! A common ground, a community, a lifestyle - we're all about #thatbrunchlife!