Resort Housekeeping Quality Inspector

Vacatia; Florida; On-site; USD 25,000 - 33,000; Full time

Job summary

Vacatia is seeking a Housekeeping Quality Specialist (Inspector) in Weston, FL to elevate cleanliness and service standards across the resort. You will conduct inspections, develop SOPs, and partner with multiple departments to drive continuous improvements and guest satisfaction.

Ideal candidates have 1–2 years in quality assurance or hospitality, a High School diploma or GED, and the ability to work evenings, weekends, and holidays. Bilingual applicants are strongly preferred.

Qualifications

• 1-2 years of experience in quality assurance, housekeeping, or guest services (hospitality experience preferred).
• Background in Housekeeping, Guest Services, or Rooms Division a plus.
• High School diploma or GED required; bilingual candidates strongly preferred.

Responsibilities

• Conduct detailed inspections of guest rooms, public areas, and back-of-house spaces to ensure standards.
• Help develop and uphold quality standards, SOPs, and inspection practices.
• Document inspection results and deliver clear, actionable reports to leadership.
• Partner with Housekeeping, Maintenance, and Front Office teams to resolve service issues and implement corrective actions.
• Monitor third-party housekeeping and laundry contractor performance.
• Maintain proper inventory levels for linens and housewares to support occupancy demands.
• Support internal and external audit readiness and follow up on key action items.
• Assist with guest recovery efforts and manage lost-and-found processes.
• Help train team members and promote a culture of service excellence.

Skills

Attention to detail

Communication skills

Independent work

Team collaboration

Education

High School diploma or GED

Tools

Inspection tools

Microsoft Office

Guest feedback systems

Job description

Vacatia is seeking a Housekeeping Quality Specialist (Inspector) in Weston, FL to elevate cleanliness and service standards across the resort. You will conduct inspections, develop SOPs, and partner with multiple departments to drive continuous improvements and guest satisfaction.

Ideal candidates have 1–2 years in quality assurance or hospitality, a High School diploma or GED, and the ability to work evenings, weekends, and holidays. Bilingual applicants are strongly preferred.