A major university in Bloomington seeks a Food Service Worker responsible for preparing and serving food according to standardized recipes. The ideal candidate possesses general knowledge at the high school level and some experience in food service. Responsibilities include stocking food supplies, cleaning kitchen areas, and maintaining safety standards. The hourly rate is $15.00, with a $1.50 shift premium for evening hours, and the role offers various healthcare benefits, paid time off, and a retirement plan.
Qualifications
Some experience in a related field.
Food Safety (ServSafe) certification within 180 days from date of hire.
Responsibilities
Prepares and serves food items according to standardized recipes.
Helps to ensure the station is stocked with supplies.
Cleans galley equipment and kitchen appliances.
Skills
Ability to work in a safe and efficient manner
Proficient communication skills
Strong verbal communication and listening skills
Excellent organizational skills
Ability to work in team environment as an effective team player
Knowledge of basic kitchen sanitation methods and food safety practices
Ability to represent the company with external constituents
Flexibility to work in a fast paced, dynamic environment
Education
General knowledge at the high school level
Job description
A major university in Bloomington seeks a Food Service Worker responsible for preparing and serving food according to standardized recipes. The ideal candidate possesses general knowledge at the high school level and some experience in food service. Responsibilities include stocking food supplies, cleaning kitchen areas, and maintaining safety standards. The hourly rate is $15.00, with a $1.50 shift premium for evening hours, and the role offers various healthcare benefits, paid time off, and a retirement plan.