Resident Nutrition Cook - Assisted Living (Part-Time)

Cascades of Grants Pass; Grants Pass (OR); On-site; USD 23,000 - 26,000; Part time

Benefits offered by this job

Health Insurance

401k match

Paid Time Off

Education Assistance

Longevity Bonuses

Flexible Pet Insurance

Job summary

Cascades of Grants Pass in Grants Pass, Oregon, is hiring a Cook to join our assisted living team. You’ll prepare nutritious meals for residents, follow special diets, and work with a caring, professional staff to support daily living.

This part-time, on-call role offers day and swing shifts with weekend availability. Expect hands-on kitchen work, safety and sanitation practices, collaboration with teammates, and a focus on quality and person-centered care.

Qualifications

• 2+ years’ experience in nutrition, food preparation, safe food handling, and food service management.
• Experience in institutional cooking with mechanical, pureed, finger food, and renal diets.
• Reliable transportation and punctual attendance.
• Compassionate team player representing the community professionally.

Responsibilities

• Maintain a clean and safe kitchen environment.
• Distribute and store food properly.
• Meet all dietary needs for residents.
• Work in a team where communication is key.
• Contribute to the quality and consistency of meals.
• Demonstrate time management and organization.

Skills

Nutrition experience

Food preparation

Safe food handling

Institutional cooking

Punctuality

Compassionate

Quick learner

Equipment operation

Tools

Equipment operation

Job description

Cascades of Grants Pass in Grants Pass, Oregon, is hiring a Cook to join our assisted living team. You’ll prepare nutritious meals for residents, follow special diets, and work with a caring, professional staff to support daily living.

This part-time, on-call role offers day and swing shifts with weekend availability. Expect hands-on kitchen work, safety and sanitation practices, collaboration with teammates, and a focus on quality and person-centered care.