Resident-Focused Dietary Aide | Meal Prep & Service

Healthcare Services Group, Inc; Stockton (CA); On-site; USD 24,000 - 25,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

Get paid when you need it with PNCEarn

Financial Wellness Support from PNCWor

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group (HCSG) is hiring a Dietary Aide to prepare and serve meals for residents in a long-term care facility. The role emphasizes safety, accuracy in portions, and friendly interaction with residents and staff.

Required basics include a high school diploma (or equivalent) and the ability to lift up to 30 pounds, with potential ServSafe or Food Handler certification depending on state law. This is an on-site position offering competitive hourly pay and benefits.

Qualifications

• High school diploma or equivalent preferred.
• Experience in food service or kitchen environment is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership.
• Compliance with COVID-19 vaccination policies.
• Residency within the service area required.
• Current ServSafe or Food Handler certification is required based on State / County law.

Responsibilities

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Teamwork

Communication

Follow instructions

Positive attitude

Education

High school diploma or equivalent

Job description

Healthcare Services Group (HCSG) is hiring a Dietary Aide to prepare and serve meals for residents in a long-term care facility. The role emphasizes safety, accuracy in portions, and friendly interaction with residents and staff.

Required basics include a high school diploma (or equivalent) and the ability to lift up to 30 pounds, with potential ServSafe or Food Handler certification depending on state law. This is an on-site position offering competitive hourly pay and benefits.