Caring Dietary Aide — Resident Meals & Service

Healthcare Services Group, Inc; Shelby (MS); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

PNC EarnedIt

Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group (HCSG) invites applications for a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will assist with food preparation, portion meals, and maintain clean, sanitary dining areas in compliance with safety guidelines.

The role emphasizes teamwork, respectful resident interactions, and reliable service. A high school diploma is preferred, with ServSafe or Food Handler certification as required by state law.

Qualifications

• High school diploma or equivalent preferred.
• ServSafe or Food Handler certification required by state law.
• Ability to lift up to 30 pounds, stand for extended periods, and work around food and cleaning products.

Responsibilities

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Teamwork

Communication

Physical Stamina

Food safety

COVID-19 vaccination

Instructions adherence

Lifting up to 30 lb

Education

High school diploma or equivalent

ServSafe or Food Handler certification

Job description

Healthcare Services Group (HCSG) invites applications for a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will assist with food preparation, portion meals, and maintain clean, sanitary dining areas in compliance with safety guidelines.

The role emphasizes teamwork, respectful resident interactions, and reliable service. A high school diploma is preferred, with ServSafe or Food Handler certification as required by state law.