Resident-Focused Cook in Senior Living

Sagora Senior Living

Longview (TX)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Company-paid telemedicine
On-Demand Pay
Discount program across electronics,购物
Health/Dental/Vision/Life Insurance
401(k) with company matching
Paid time off and holidays
Employee Assistance Program

Job summary

Sagora Senior Living is hiring a full-time Cook at Parkview on Hollybrook, 601 Hollybrook Drive. You will prepare a la carte meals, monitor stock, and ensure clean, safe kitchen operations to serve residents in independent, assisted, or memory care settings.

Join a team that values residents first, teamwork, and continuous growth. Training is provided, and Sagora supports advancement within the company while maintaining a welcoming, high-quality dining experience for seniors.

Qualifications

  • ServSafe Certification and Food Handler’s permit required by state/local authorities.
  • 1+ years of experience in a commercial kitchen preferred.
  • Excellent verbal and written communication with residents, families, and team members.
  • Ability to prepare dishes for specific diets as needed.

Responsibilities

  • Cook à la carte items for residents.
  • Monitor stock and manage kitchen inventory.
  • Maintain cleanliness and sanitation of equipment, storage, and work areas.
  • Assist with training of Culinary team members.
  • Follow established methods of meal preparation and presentation.
  • Serve meals to residents promptly and courteously.

Skills

ServSafe Certification
Food Handler's Permit
Kitchen Experience
Communication Skills

Job description

Sagora Senior Living is hiring a full-time Cook at Parkview on Hollybrook, 601 Hollybrook Drive. You will prepare a la carte meals, monitor stock, and ensure clean, safe kitchen operations to serve residents in independent, assisted, or memory care settings.

Join a team that values residents first, teamwork, and continuous growth. Training is provided, and Sagora supports advancement within the company while maintaining a welcoming, high-quality dining experience for seniors.

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