Resident Dining Cook with ESOP & Growth Benefits

South Haven Nursing and Rehabilitation Community; Ironwood (MI); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

ESOP + 401(k)

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Paid Time Off & Holidays

Tuition Reimbursement

Cell Phone Discounts

Job summary

Atrium Centers in Michigan is seeking a dependable cook to nourish residents with meals that meet dietary needs and promote a warm dining experience.

You will follow the Dietary Supervisor's directions, prepare meals for large groups, and ensure food safety, cleanliness, and timely service. If you take pride in quality, teamwork, and reliability, apply today and contribute to residents' daily comfort.

Qualifications

• 1+ year cooking experience in a large group setting.
• Ability to scale and adjust recipes for facility needs.
• Strong written and verbal communication skills.
• Service-oriented mindset with a team focus.
• Reliable attendance and dependability.

Responsibilities

• Prepare meals according to resident diet specifications and menu plans.
• Follow the Dietary Supervisor to ensure consistency and quality.
• Comply with facility dietary policies and sanitary regulations.
• Maintain a clean, safe, and organized kitchen environment.
• Ensure proper food handling, storage, and portion control.
• Support timely meal service for residents.

Skills

Cooking

Food Safety

Dietary Needs

Communication

Job description

Atrium Centers in Michigan is seeking a dependable cook to nourish residents with meals that meet dietary needs and promote a warm dining experience.

You will follow the Dietary Supervisor's directions, prepare meals for large groups, and ensure food safety, cleanliness, and timely service. If you take pride in quality, teamwork, and reliability, apply today and contribute to residents' daily comfort.