Resident Dining Aide: Meal Prep & Service

Talentify; Hurricane (WV); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Free Telemedicine

Prescription discounts

Employee assistance program

EarnedIt pay

Financial wellness support

Hands-on training

Career development

Job summary

Healthcare Services Group (HCSG) seeks a Dietary Aide to prepare and serve meals for residents in a long-term care facility, following dietary needs and portion sizes. The role emphasizes safe food handling and resident-facing service.

Ideal candidates have a high school diploma and the ability to work as part of a team, with ServSafe/food handler certification as required by state law. Physical duties include lifting up to 30 pounds and standing for extended periods.

Qualifications

• High school diploma or equivalent preferred.
• Experience in food service is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Compliance with COVID-19 vaccination policies
• Must be able to lift/carry up to 30 pounds, push/pull up to 50 pounds, stand, sit, bend and walk for extended periods.
• Current ServSafe or Food Handler certification is required based on State / County law.
• Residency within the service area required

Responsibilities

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Teamwork

Customer service

Instruction following

Positive attitude

Communication

Policy compliance

Education

High school diploma or equivalent

Tools

ServSafe Certification

Job description

Healthcare Services Group (HCSG) seeks a Dietary Aide to prepare and serve meals for residents in a long-term care facility, following dietary needs and portion sizes. The role emphasizes safe food handling and resident-facing service.

Ideal candidates have a high school diploma and the ability to work as part of a team, with ServSafe/food handler certification as required by state law. Physical duties include lifting up to 30 pounds and standing for extended periods.