Resident-Centric Cook & Menu Specialist

Midwest Health, Inc.; Osage Beach (MO); On-site; USD 28,000 - 38,000; Full time

Job summary

Midwest Health, Inc. is seeking a Cook to prepare meals in a healthcare setting, ensuring compliance with federal, state, and local regulations and facility policies. You will follow menus, assist in dietary changes, and help maintain patient meal quality and safety.

Requirements include ServSafe certification, basic computer skills, and fluency in English. The role involves standard food preparation, sanitation, and collaboration with dietary staff to support resident nutrition and well-being.

Qualifications

• ServSafe certification is required.
• Basic computer skills are required for daily documentation.
• Must be able to read, write, speak, and understand English.

Responsibilities

• Adhere to all facility, safety, and corporate policies.
• Prepare meals according to planned menus and dietary restrictions.
• Ensure portion control and food safety standards are followed.
• Maintain clean and sanitary work areas and equipment.
• Operate per department procedures and assist in inventory and storage as needed.

Skills

ServSafe

Basic computer skills

English language

Job description

Midwest Health, Inc. is seeking a Cook to prepare meals in a healthcare setting, ensuring compliance with federal, state, and local regulations and facility policies. You will follow menus, assist in dietary changes, and help maintain patient meal quality and safety.

Requirements include ServSafe certification, basic computer skills, and fluency in English. The role involves standard food preparation, sanitation, and collaboration with dietary staff to support resident nutrition and well-being.