Remote Food Safety Inspector: Dairy & Compliance

State of Michigan

Lansing (MI)

On-site

USD 52,000 - 82,000

Full time

9 days ago
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Job summary

State of Michigan is seeking a Food/Dairy Safety Inspector (Food Industry Field Scientist) to perform regulatory inspections across assigned areas. This field-based role operates from a home workstation and requires adherence to SOPs with tight quality and timeliness standards.

Applicants should have a relevant bachelor's degree and progressively responsible experience in enforcing food laws, including dairy and food safety inspections, with strong observation and communication skills.

Qualifications

  • Bachelor's degree in a related field including 10 semester (15 term) credits in biology and/or chemistry.
  • Experience pathways: Food Industry Field Scientist 9/10/P11 with progressively higher responsibilities.
  • One year of professional experience in enforcing food production, transportation and storage laws (to match level 9/10) or equivalent.

Responsibilities

  • Inspect retail stores, bakeries, warehouses, and food processing plants for sanitation and compliance.
  • Perform milk sanitation inspections of dairy farms, plants and related transport.
  • Investigate foodborne illnesses and consumer complaints; collect samples as required.
  • Enforce food/dairy laws and regulations and ensure timely, accurate work from a home-based field office.

Skills

Observation skills
Listening skills
Communication skills
Confidence projection
Decision-making
Risk prioritization
Conflict management
Professional demeanor

Education

Bachelor's degree in animal science / biology / chemistry / environmental health / food science / microbiology or related field

Job description

State of Michigan is seeking a Food/Dairy Safety Inspector (Food Industry Field Scientist) to perform regulatory inspections across assigned areas. This field-based role operates from a home workstation and requires adherence to SOPs with tight quality and timeliness standards.

Applicants should have a relevant bachelor's degree and progressively responsible experience in enforcing food laws, including dairy and food safety inspections, with strong observation and communication skills.

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