Registered Dietitian - Resident Nutrition & Menu Planning

St. Gabriel's Community

Saint Paul (MN)

On-site

USD 45,000 - 50,000

Full time

14 days+
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Benefits offered by this job

PTO
Retirement plan
Medical insurance
Dental insurance
Education assistance

Job summary

St. Gabriel's Community in Saint Paul, MN is seeking a Registered Dietitian to complete nutritional assessments and collaborate with the care provider team to support residents' well-being.

You will interact with residents, provide education to staff and the public, participate in menu planning, and ensure compliance with state guidelines while maintaining compassionate, resident-centered care.

Qualifications

  • Licensed per state requirement, in good standing.
  • Bachelor’s or Master’s degree from an accredited nutrition or dietetic program, and current registration in the American Dietetic Association or registry eligible.
  • Maintain continuing education credits as mandated by the Commission on Dietetic Registration.
  • Service oriented with good communication skills.
  • Functions as a team member.

Responsibilities

  • Identifying and assessing the nutrition needs of the residents.
  • Initiates interventions to achieve and maintain residents’ nutritional status.
  • Participates in the development of planning the menus, following guidelines for each community’s license and managing the menu management software.
  • Provides education to patients, residents, staff and the public. Acts as a resource to the department and the community.

Skills

Communication skills
Team player
Service oriented

Education

Bachelor’s or Master’s degree in nutrition or dietetics
Registered Dietitian credential or eligible

Job description

St. Gabriel's Community in Saint Paul, MN is seeking a Registered Dietitian to complete nutritional assessments and collaborate with the care provider team to support residents' well-being.

You will interact with residents, provide education to staff and the public, participate in menu planning, and ensure compliance with state guidelines while maintaining compassionate, resident-centered care.

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