Registered Dietitian — Flexible Scheduling, Geriatrics & MNT

Intuit, Inc.; Ormond Beach (FL); Hybrid; USD 65,000 - 90,000; Full time

Benefits offered by this job

Relocation Bonus

Commuter Assistance Program

Retention Bonus

Flexible Scheduling

Partial Remote Options

Comprehensive Benefits

Professional Growth: CEUs, mentorship

Job summary

CSR Nutrition is seeking a Florida-licensed Registered Dietitian to join our collaborative nutrition team in long-term care settings. You will perform comprehensive nutrition assessments, deliver Medical Nutrition Therapy per CMS/AHCA standards, and document thoroughly in EMR systems.

Collaborate with interdisciplinary teams, lead QAPI initiatives, oversee dietary services, and provide telehealth consultations while ensuring accurate menu implementation across facilities.

Qualifications

• Florida-licensed Registered Dietitian (or RD-Eligible with verification).
• Experience in long-term care preferred.
• Team-oriented with strong communication and documentation skills.

Responsibilities

• Perform Comprehensive Nutrition Assessments and interventions.
• Deliver Medical Nutrition Therapy (MNT) per CMS/AHCA standards.
• Complete charting for initials, quarterlies, annuals, and significant changes.
• Collaborate with interdisciplinary teams and participate in IDT meetings.
• Conduct audits and lead QAPI initiatives.
• Provide oversight of dietary services and ensure menu accuracy.
• Offer telehealth consults and document using EMR.

Skills

Interdisciplinary collaboration

Documentation

Communication

Education

Florida RD licensure

RD-Eligible with verification

Tools

EMR documentation

Job description

CSR Nutrition is seeking a Florida-licensed Registered Dietitian to join our collaborative nutrition team in long-term care settings. You will perform comprehensive nutrition assessments, deliver Medical Nutrition Therapy per CMS/AHCA standards, and document thoroughly in EMR systems.

Collaborate with interdisciplinary teams, lead QAPI initiatives, oversee dietary services, and provide telehealth consultations while ensuring accurate menu implementation across facilities.