Registered Dietitian & Dining Services Lead

Regency at Troy

Troy (MI)

Sur place

USD 65 000 - 90 000

Plein temps

Il y a 8 jours

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Avantages offerts par ce poste

Competitive pay
Life Insurance
401K with matching funds
Health insurance
AFLAC
Tuition Reimbursement

Résumé du poste

Regency at Troy, part of Ciena Healthcare, is seeking a Registered Dietitian to provide clinical assessments for guests, plan diets to meet nutritional needs, and oversee the culinary department's operations.

You will lead diet planning, ensure therapeutic diets are implemented accurately, and participate in interdisciplinary care planning to support residents’ health and wellbeing. A strong team-driven, compliant approach is essential.

Qualifications

  • Must be registered by the Commission on Dietetic Registration.
  • Serve Safe certification.
  • One to two years management/supervisory experience preferred.

Responsabilités

  • Oversees the purchase of food and supplies within budget and maintains a supply to adequately cover each meal.
  • Provides technical guidance and administrative direction over diet planning, menu formulation, preparation and service of regular and therapeutic diets.
  • Assures meals are nutritious, palatable, and crafted in a timely and consistent manner while adhering to menus and diet orders.
  • Interviews guests and family members, as necessary, to obtain diet history.
  • Provides timely and accurate completion of dietary portion of the clinical record.
  • Participates in regularly scheduled conferences, including department head meetings and interdisciplinary care plan meetings.

Connaissances

Diet planning
Clinical nutrition
Dietary assessment
Therapeutic diets
Menu formulation
Team leadership

Formation

Registered Dietitian (RD)

Description du poste

Regency at Troy, part of Ciena Healthcare, is seeking a Registered Dietitian to provide clinical assessments for guests, plan diets to meet nutritional needs, and oversee the culinary department's operations.

You will lead diet planning, ensure therapeutic diets are implemented accurately, and participate in interdisciplinary care planning to support residents’ health and wellbeing. A strong team-driven, compliant approach is essential.

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