Regional Food Service Director — Multi-Facility Ops Leader

Aventura Health Group; Springfield (OH); On-site; USD 95,000 - 140,000; Full time

Job summary

Aventura Health Group is seeking a Regional Director of Operations to lead the regional food service and nutrition operations across our assisted living and healthcare facilities.

You will mentor Food Service Directors, develop budgets, monitor financial results, and ensure compliance with federal and state requirements while building strong client relationships.

If you are experienced in multi-facility healthcare dietary operations and passionate about dining excellence, apply today.

Qualifications

• High School diploma is required.
• Certified Dietary Manager certification required.

Responsibilities

• Oversee all assigned facilities with leadership in operations, finances, HR and client relationships.
• Provide direct supervision to the Food Service Directors.
• Develop and manage unit budgets and monitor financial results.
• Ensure compliance with federal and state requirements in diet and food service.
• Lead training and development for Food Service Directors.
• Negotiate contracts and support transitions for new business.
• Maintain quality and safety standards across facilities.
• Collaborate with dietitians and corporate to meet client needs.

Education

High School diploma

Certified Dietary Manager

Job description

Aventura Health Group is seeking a Regional Director of Operations to lead the regional food service and nutrition operations across our assisted living and healthcare facilities.

You will mentor Food Service Directors, develop budgets, monitor financial results, and ensure compliance with federal and state requirements while building strong client relationships.

If you are experienced in multi-facility healthcare dietary operations and passionate about dining excellence, apply today.