Receiver - Milk Trucks

LA VAQUITA; Monroe (WI); On-site; USD 19,000 - 28,000; Full time

Job summary

LA VAQUITA in Wisconsin seeks an experienced milk processing operator to pump incoming raw milk from tanker trucks into storage tanks and document volumes with a strong focus on product quality.

Responsibilities include CIP on tanks, sampling, recording weight and temperature, and ensuring compliance with GMP and health and safety regulations. Teamwork and accurate record keeping are essential.

Qualifications

• High school diploma or equivalent preferred.
• Production or general work experience preferred.
• Certification and/or License – may be required during course of employment.

Responsibilities

• Perform CIP on each tanker and silo with proper documentation.
• Gather samples of raw milk from tanker for testing.
• Weigh tanker on scales and record weight and temperature.
• Report food safety and quality issues to management.
• Maintain safe working conditions and comply with health, safety, and regulatory requirements.
• Follow GMP and other corporate food safety, quality, and sanitation standards.

Skills

Teamwork

Reading/Writing English

Attention to detail

Ability to follow directions

Fast-paced work

Education

High school diploma or equivalent

Production or general work experience

Certification/licensing may be required

Job description

*EXPERIENCED ONLY - PRIOR DAIRY INDUSTRY EXPERIENCE REQUIRED*

*FIRST AND SECOND SHIFT POSITIONS AVAILABLE*

GENERAL PURPOSE

Perform all duties related to the pumping of incoming raw milk or cream from the tanker trucks into the proper storage tanks. Document and record volume into inventory with a heavy emphasis on quality of product being received.

JOB DUTIES AND RESPONSIBILITIES

• Perform CIP on each tanker and silo while maintaining proper documentation of each process
• Gather samples of raw milk from tanker for testing of product
• Weigh tanker on scales. Check to ensure proper temperature of milk and record weight and temperature reading
• Report any food safety and food quality related issues to management immediately
• Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
• Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements

The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

Requirements

EDUCATION AND EXPERIENCE

• High school diploma or equivalent preferred
• Production or general work experienced preferred
• Certification and/or License – may be required during course of employment

KNOWLEDGE, SKILLS, AND ABILITIES

• Able to follow directions and carry out instructions
• Able to effectively work in a team environment
• Able to legibly write entries for record keeping
• Able to work in a fast-paced environment
• Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
• Must be able to read, write and speak English

REPORTING TO THIS POSITION

An Equal Opportunity Employer including Disabled/Veterans

An Equal Opportunity Employer including Disabled/Veterans

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