Receiver- Lincoln University

Thompson Hospitality; Pennsylvania; On-site; USD 30,000 - 40,000; Full time

Job summary

Austin Grill LLC is seeking a Receiver to join their team at Lincoln University. In this role, you will be essential in ensuring the efficient operation of dining services by receiving, inspecting, and inventorying food and supply deliveries.

You will maintain appropriate stock levels and support high-quality food service delivery. Previous experience in a receiving or inventory role, along with knowledge of food safety practices, is required for this position.

Qualifications

• Previous experience in a receiving or inventory management role, preferably in foodservice or related industry.
• Knowledge of food safety and sanitation practices.
• Ability to handle and move heavy boxes and supplies.

Responsibilities

• Accurately receive and document incoming deliveries.
• Ensure received items meet quality standards and report issues.
• Maintain accurate inventory records and assist in stock rotation.
• Properly store items following food safety guidelines.
• Coordinate deliveries and communicate inventory needs with the team.

Skills

Organizational skills

Attention to detail

Effective communication

Teamwork abilities

Job description

Overview

Join our team at Lincoln University as a Receiver, playing a crucial role in the efficient operation of dining services. This position involves receiving, inspecting, and inventorying food and supply deliveries to ensure compliance with quality and quantity standards. Collaborate with team members to maintain appropriate stock levels and support our goal of delivering high-quality food services.

Responsibilities

• Accurately receive and document incoming deliveries.
• Ensure received items meet quality standards and report issues.
• Maintain accurate inventory records and assist in stock rotation.
• Properly store items following food safety guidelines.
• Coordinate deliveries and communicate inventory needs with the team.

Qualifications

• Previous experience in a receiving or inventory management role, preferably in foodservice or related industry.
• Knowledge of food safety and sanitation practices.
• Strong organizational skills and keen attention to detail.
• Effective communication and teamwork abilities.
• Ability to handle and move heavy boxes and supplies.

Equal Employment Opportunity

We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.