Receiver- Student Center - Hampton University

Thompson Hospitality Corporation; Hampton (VA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive benefits

Job summary

A leading food service company in Hampton, Virginia is seeking a dependable Receiver to ensure the efficient operation of dining services. This hands-on role involves receiving, inspecting, and tracking food and supply deliveries to meet quality standards. The ideal candidate will possess knowledge of food safety practices, strong organizational skills, and effective communication abilities. Join us to support our mission of delivering high-quality dining experiences.

Qualifications

• Detail-oriented and committed to quality and efficiency.
• Ability to accurately receive and document deliveries.
• Experience with inventory record maintenance.

Responsibilities

• Receive and document incoming food and supply deliveries.
• Ensure received items meet quality standards.
• Maintain inventory records and assist in stock rotation.
• Store items following food safety guidelines.
• Coordinate deliveries and communicate inventory needs.

Skills

Knowledge of food safety and sanitation practices

Strong organizational skills

Effective communication

Ability to handle and move heavy boxes and supplies

Job description

Overview

Are you detail-oriented and organized with a commitment to quality and efficiency? We’re looking for a dependable Receiver to play a crucial role in the smooth operation of our dining services.

In this hands-on position, you\'ll be responsible for receiving, inspecting, and tracking food and supply deliveries—ensuring they meet our quality standards and supporting our mission to deliver high-quality dining experiences.

Responsibilities

• Accurately receive and document incoming deliveries.
• Ensure received items meet quality standards and report issues.
• Maintain accurate inventory records and assist in stock rotation.
• Properly store items following food safety guidelines.
• Coordinate deliveries and communicate inventory needs with the team.

Qualifications

• Knowledge of food safety and sanitation practices.
• Strong organizational skills and keen attention to detail.
• Effective communication and teamwork abilities.
• Ability to handle and move heavy boxes and supplies.

Who We Are

Hampton University is a historically Black university located in Hampton, Virginia, with a rich history and strong ties to the African American experience. Located on the scenic Virginia Peninsula where history meets innovation, HU offers a vibrant academic community with top-tier programs in liberal arts, technology, and graduate studies. Representing 49 states and 35 countries, our close-knit campus is alive with diversity and drive. Hampton University offers more than an education — it’s an experience that shapes leaders, inspires dreams, and launches futures.

Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits; see our website for more. https://www.thompsonhospitality.com/

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.