Raley's Production Bakery Combination Worker

Bashas' Supermarkets

Sacramento (CA)

On-site

USD 20,664 - 27,552

Full time

14 days+
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Benefits offered by this job

Medical, dental, and vision insurance
Scholarship opportunities
Family leave and paid time off
Store discount programs
Discounts to amusement parks and gym memberships
Employee Assistance Program

Job summary

Bashas' Supermarkets is seeking a Production Bakery Combination Worker in Sacramento, California. This role involves assisting bakers in food production, maintaining cleanliness, and requires effective communication and multitasking. The position offers diverse tasks across day and night shifts and benefits such as medical insurance, family leave, and employee discounts. Applicants should be at least 18 years of age and possess a high school diploma or GED. Successful candidates will work as part of a team in a vibrant environment.

Qualifications

  • Must be at least 18 years of age.
  • Ability to communicate effectively and handle multiple tasks.
  • Employment contingent upon passing drug screening and physical ability test.

Responsibilities

  • Assist bakers and decorators in the production of bakery products.
  • Perform cleaning and sanitation of equipment on night shifts.
  • Support various assigned tasks for day shifts.

Skills

Good communication skills
Ability to multi-task
Flexible in changing work priorities
Ability to work with a team

Education

High School Diploma or GED

Job description

Raley's Production Bakery Combination Worker
Job Description

We are now hiring Great People Who Care!

We are looking for a fearless and accountable Production Bakery Combination Team Member who is positive and passionate! Our Production Bakery Combination Team Members assist bakers and decorators in the production and packaging of bakery products and also performs tasks necessary to maintain the Production Bakery's current cleaning and sanitation standards. Qualified candidates will have good communication skills and the ability to multi-task.

Be part of our Production Bakery team and help us make a positive impact. We promise our Team Members open and honest communication and opportunities for growth with our company. Our leaders lead with passion and purpose, and celebrate you with meaningful recognition. We promote a healthy life balance because we believe your personal well-being is essential.

The Production Bakery may be operational up to 7 days per week and workers may work day or night shifts depending upon production needs. Production Bakery Combination Workers are scheduled to work 8 hours per day, 5 days per week, which may include weekends.

We have a passion for food, and we share an inspiring vision, “To change the way the world eats, one plate at a time.”

This job remains posted year-round and may not reflect current hiring needs as we seek to have a talent pool to reach out to as needs arise. If interviews aren’t being scheduled at this time, we will keep your application on file for upcoming openings.

Medical, dental, and vision insurance for yourself and eligible dependents

Scholarship opportunities for continued education

Family leave and paid time off

Store discount programs (10% off household groceries, free items)

Discounts to amusement parks, gym memberships, mobile phone plans, etc.

Employee Assistance Program (free financial, legal, and mental health services)

Fun work environment where you have the opportunity to nourish your community.

Responsibilities

A Combination Team Member must be physically present at his/her work site to perform all job tasks. This job classification includes a variety of job tasks that support the Production Bakers, Machine Operators, and Decorators. Job tasks may vary between the day and night shifts.

The day shift performs various assigned tasks to assist Bakers, Machine Operators, and Decorators as well as performing some clean up duties.

The night shift performs cleaning and sanitation of equipment, pans, and the production bakery facility. The night shift also assists in packaging of bakery products.

Combination Team Members may be required to perform additional duties, as assigned.

Qualifications

All applicants must be at least 18 years of age.

Applicants must have a High School Diploma or GED and have the ability to receive direction and perform duties.

Applicants must be flexible in changing work priorities and act in a responsive manner to requests.

Applicants must be able to communicate effectively and handle multiple tasks simultaneously within established timelines.

Applicants must have the ability to work with a team or independently in an accurate and timely manner.

Employment is contingent upon passing a drug screening test and passing a pre-employment physical ability test, consistent with the physical demands of the job.

For Internal Transfers/Promotion Candidates

No disciplinary action during the past 6 months

Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.

You may be asked to accept a part-time position if that is the only position available

Compensation

The range displayed reflects the range the company reasonably expects to pay for the position. The actual compensation offered to the selected individual(s) will depend on their relevant education, training, or experience, among other bona fide factors.

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