Rafters Club Line Cook - Flexible Schedule & Weekly Pay

Delaware North; Boston (MA); On-site; USD 23,000 - 32,000; Part time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Job summary

Delaware North Sportservice at TD Garden in Boston, MA is hiring a part-time Line Cook to join the Rafters Club team. You will prepare dishes according to recipes and chef specifications, maintaining quality and speed during service.

We offer weekly pay, training and development opportunities, employee discounts, and flexible schedules. A minimum of 1 year of line or prep cook experience is required, along with the ability to follow procedures and measure ingredients precisely.

Qualifications

• Minimum of 1 year of experience as a prep cook or line cook.
• Ability to prioritize and complete food orders with speed and precision.
• Ability to follow procedures and take directions.
• Basic math skills to understand, calculate, and follow recipe measurements and proportions.

Responsibilities

• Properly measure, portion, and cook all food items promptly.
• Ensure correct food temperatures are maintained, and food is stored safely.
• Perform opening, closing, and side work duties according to proper guidelines.
• Keep workstation and equipment clean, organized, and sufficiently stocked.
• Use waste control guidelines and record all waste on the spoilage sheet.

Skills

Line cook experience

Prep cook experience

Job description

Delaware North Sportservice at TD Garden in Boston, MA is hiring a part-time Line Cook to join the Rafters Club team. You will prepare dishes according to recipes and chef specifications, maintaining quality and speed during service.

We offer weekly pay, training and development opportunities, employee discounts, and flexible schedules. A minimum of 1 year of line or prep cook experience is required, along with the ability to follow procedures and measure ingredients precisely.