Quality Technician

Niagara Bottling, LLC; Seguin (TX); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Quality Technician to uphold food safety and quality standards. This role involves executing corporate and plant-specific requirements, conducting laboratory tests, and ensuring compliance with specifications. The ideal candidate will thrive in a fast-paced environment and possess strong documentation skills. Join a team that values safety and quality, and contribute to maintaining high standards in food production. This is a fantastic opportunity to grow within a supportive and dynamic workplace.

Qualifications

• Ability to work under pressure in a fast-paced environment.
• Must be able to lift up to 50 lbs.

Responsibilities

• Ensure food safety and quality standards are maintained.
• Conduct qualitative and quantitative testing for compliance.
• Assist in troubleshooting deficiencies and non-conformances.

Skills

Food Safety

Quality Assurance

Laboratory Testing

Aseptic Testing

Documentation Skills

Education

High School Diploma

Associate's Degree

Job description

Welcome to our Team Member career opportunity section. Here you can view our current job openings and apply for positions online.

Internal Candidate Reminders:

1. Notify Your Supervisor - Prior to applying, employees must notify their current supervisor or local HR Manager/Generalist.
2. Career Profile - Employees must complete their Career Profile in Workday before applying to a role.
3. 90 Days - Employees must complete their 90-day introductory period with Niagara AND be 90-days free of corrective action to be eligible to apply.
4. Performance Review - Employees who have participated in a performance review must have received a rating of “Achieves Expectations” or above in their most recent review to apply.

Quality Technician Responsibilities

The Quality Technician is responsible for executing corporate and plant-specific Food Safety, Quality, and Laboratory requirements. The QA Technician reports to the QA Manager. In the absence of the QA Technician, the QA Manager or a designate will assume their duties.

Essential Functions

• Ensure all parameters of food safety and quality are maintained throughout the facility.
• Assist with batching chemicals/ingredients for production.
• Calibrate lab and line equipment for accurate results.
• Collect in-process and finished product samples.
• Conduct standardized qualitative and quantitative testing to ensure compliance with specifications.
• Perform aseptic testing for microbial contamination.
• Follow protocols for documenting testing results.
• Recognize deficiencies and initiate proper follow-up.
• Identify and isolate products that do not meet standards.
• Aid in troubleshooting deficiencies and non-conformances.
• Review food safety and quality records.
• Participate actively in plant teams (HACCP, Safety, etc.).
• Perform other duties as assigned by management.

Qualifications

Minimum Qualifications:

• 0 Years – Experience in Field or similar manufacturing environment
• 0 Years – Experience in the position
• 0 Years – Experience managing people/projects

*Experience may include a combination of work experience and education.

• Must be able to read, write, and communicate in English.
• Must be able to work 12-hour shifts (days or nights) on a rotating schedule.
• Must follow GMP policies: wear company-issued shirt, hat, safety glasses, earplugs, and hairnet in production areas.
• Able to lift up to 50 lbs.
• Able to work under pressure in a fast-paced environment.

Preferred Qualifications:

• 2 Years – Experience in Field or similar manufacturing environment
• 2 Years – Experience in the position
• 2 Years – Experience managing people/projects

*Experience may include a combination of work experience and education.

Core Competencies

This position embodies Niagara’s LIFE competency model, focusing on:

• Lead Like an Owner
  • Prioritize safety above all.
  • Alert for safety issues and escalate immediately.
  • Prioritize tasks based on department goals.
  • Show respect and address interpersonal issues directly.
  • Resolve customer issues promptly.
  • Respond promptly and honor commitments.
• InnovACT
  • Recommend improvements for policies, methods, procedures, or products.
  • React appropriately to unexpected changes.
  • Increase performance through efficiency.
• Find a Way
  • Develop technical knowledge by learning from others.
  • Understand interdepartmental impacts of decisions.
  • Seek solutions rather than blame.
• Empowered to be Great
  • Seek growth and development opportunities.
  • Communicate clearly and promptly across all levels.
  • Manage expectations effectively.

Education

• Minimum Required: High School Diploma
• Preferred: Associate's Degree

Certification/License:

• Required: N/A
• Preferred: HACCP

Foreign Language

• Required: Full Professional Proficiency
• Preferred: None

Benefits

https://careers.niagarawater.com/us/en/benefits

Niagara Plant Location

SAN ANTONIO