Quality Technician

The J.M. Smucker Company; Arkadelphia, Northern (AR, KY); Hybrid; USD 36,000 - 48,000; Full time

Job summary

Hostess Brands in Arkadelphia, AR is seeking a Quality Technician to ensure products meet quality and food safety standards. You will perform routine inspections of raw materials, in-process and finished goods, document results, and support audits.

This role requires attention to detail, ability to work 12-hour shifts, familiarity with GMP/HACCP, and teamwork with production, sanitation and maintenance to resolve issues.

Qualifications

• High school diploma or GED required; associate degree preferred.
• QA/QC or food manufacturing experience is a plus.
• Familiarity with HACCP, GMP, SQF or similar programs.

Responsibilities

• Perform routine quality checks on raw materials, in-process, and finished products.
• Monitor production to ensure regulatory and company standards.
• Document test results, deviations, and corrective actions promptly.
• Calibrate and maintain testing equipment as required.
• Support internal audits and third-party inspections.
• Ensure proper labeling, traceability, and allergen controls.

Skills

Attention to detail

Organizational skills

Basic computer skills

Fast-paced environment

12-hour shift flexibility

Education

High School diploma or GED

Associate degree or food science coursework preferred

Tools

MS Office

Data entry systems

Job description

## Quality TechnicianApply: Arkadelphia, AR: Full time: Posted Today: 115832The QA Technician ensures that all products meet Hostess Brands’ quality and food safety standards. This role is responsible for monitoring production, performing inspections and tests, and maintaining accurate records to support compliance with internal policies and external regulations (e.g., FDA, USDA, SQF).**Key Responsibilities*** Perform routine quality checks on raw materials, in-process, and finished products* Monitor and verify production processes meet regulatory and company standards* Document test results, deviations, and corrective actions in a timely manner* Calibrate and maintain testing equipment as required* Support internal audits and third-party inspections* Communicate effectively with production, sanitation, and maintenance teams to resolve quality issues* Assist in root cause analysis and continuous improvement initiatives* Ensure proper labeling, traceability, and allergen controls are in place* Follow all safety and GMP (Good Manufacturing Practices) guidelines**Qualifications*** High School diploma or GED required; associate degree or food science coursework preferred* Previous QA/QC or food manufacturing experience a plus* Familiarity with HACCP, GMP, SQF, or similar food safety programs* Strong attention to detail and organizational skills* Basic computer skills (e.g., MS Office, data entry systems)* Ability to work in a fast-paced production environment and handle multiple tasks* Ability to work 12-hour shifts.* Flexibility to work various shifts, including weekends or holidays, as needed**Work Environment*** Manufacturing/plant setting with exposure to food ingredients and industrial equipment* Standing, walking, lifting (up to 30 lbs), and wearing PPE for extended periods may be required