Quality Systems Lead - Food Safety (3rd Shift)

Golden State Foods; Conyers (GA); Vor Ort; USD 70.000 - 95.000; Vollzeit

Benefits dieser Stelle

Health and Wellness Benefits

401(k)

Zusammenfassung

Golden State Foods is seeking a Quality Assurance professional to lead food safety and regulatory compliance for Liquid Products. The role includes HACCP management, audits, and collaboration with Product Development and Operations to ensure product quality and safety.

You will coordinate third-party audits, implement QA programs, and support sanitation and pest-control efforts across facilities. A BS in a technical field and 5–8 years in QA are required.

Qualifikationen

• BS Degree in Food Science, Microbiology, Chemistry or other technical disciplines.
• 5-8 years in Quality Assurance or related technical discipline in the Food Industry.
• Knowledge of Sanitation GMP, HACCP, SSOP, SPC, and Food processing. Certification in Sanitizer and ISO 9000 knowledge; Project Management preferred.

Aufgaben

• Quality Management – review and enhance suppliers’ programs for quality, food safety, and consistency; conduct audits and product testing; assist in specification development.
• Manage the Liquid Products Food Safety program; complete HACCP documents; conduct quarterly HACCP training for all associates.
• Conduct yearly HACCP document reviews; perform monthly in-house HACCP and GMP audits and ensure corrective actions.
• Coordinate third-party audits; liaise with auditors and regulatory agencies; follow up on corrective actions from audits.
• Periodically participate in pre-operational inspections; update sanitation programs and supplier information to verify sanitation.
• Oversee pest control activities with Pest Control Provider; ensure safety policies, GMPs, and HACCP are followed.
• Enter and analyze data for professional reporting; provide technical support to Product Development and Operations; participate in cross-functional teams.

Kenntnisse

Quality Assurance

HACCP

GMP

SSOP

Project Management

Ausbildung

BS Degree in Food Science, Microbiology, or Chemistry

Jobbeschreibung

Golden State Foods is seeking a Quality Assurance professional to lead food safety and regulatory compliance for Liquid Products. The role includes HACCP management, audits, and collaboration with Product Development and Operations to ensure product quality and safety.

You will coordinate third-party audits, implement QA programs, and support sanitation and pest-control efforts across facilities. A BS in a technical field and 5–8 years in QA are required.