Quality Control Technician - Food Manufacturing | HACCP & GMP

Diversified Foods and Seasonings, LLC

Alabama

On-site

USD 42,000 - 52,000

Full time

14 days+
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Benefits offered by this job

401(k)
Dental Insurance
Health insurance
Paid time off
Vision insurance

Job summary

Diversified Foods and Seasonings, LLC in Theodore, AL, seeks a QC Technician to support the QC Manager and QC Supervisor in ensuring products meet regulatory, customer, and company specifications. The role includes inspections and comprehensive product testing across raw, in-process, and finished goods.

The candidate should have aHS diploma or equivalent, basic math and lab knowledge, good communication skills, and the ability to lift 50 pounds.

Qualifications

  • HS Diploma or equivalent required.
  • Basic computer skills required.
  • Good communication skills required.
  • Basic understanding of lab procedures and microbiology.
  • Basic math and intermediate reading skills.
  • Ability to identify color differences.
  • Must be able to lift over 50 pounds and have good back/knees.

Responsibilities

  • Assist QC Manager and QC Supervisor to execute the plant's vision and ensure product specifications.
  • Conduct pre/post-operational SOP/SSOP/HACCP/GMP inspections and document results.
  • Perform raw, in-process, and finished product testing (chemical and microbiological) and review results.
  • Manage product holds and releases under supervision when directed by management.
  • Issue corrective action reports for deviations and document follow-up.
  • Train employees and perform other duties as required.

Skills

Communication skills
Computer skills
Laboratory procedures
Math skills
Color differentiation
Physical stamina

Education

HS Diploma or equivalent
Science-related degree (AS/BS)

Tools

N/A

Job description

Diversified Foods and Seasonings, LLC in Theodore, AL, seeks a QC Technician to support the QC Manager and QC Supervisor in ensuring products meet regulatory, customer, and company specifications. The role includes inspections and comprehensive product testing across raw, in-process, and finished goods.

The candidate should have aHS diploma or equivalent, basic math and lab knowledge, good communication skills, and the ability to lift 50 pounds.

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