Quality Control Technician

Telesearch Staffing

Bartley (NJ)

On-site

USD 20,457 - 29,136

Full time

14 days+

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Job summary

Telesearch Staffing is seeking a QC Technician in Bartley, New Jersey. The role involves overseeing the quality control of incoming raw materials and finished goods, performing HACCP line audits, and maintaining necessary documentation.

Ideal candidates should have a high school diploma or equivalent, be detail-oriented, and possess good leadership and organizational skills. The position offers a wage of $18/hr.

Qualifications

  • Detail-oriented individual required for QC Technician role.
  • Proven leadership skills and ability to solve practical problems.
  • Effective organizational skills and familiarity with computer systems preferred.

Responsibilities

  • Oversee incoming raw materials and process food safety checks.
  • Perform HACCP line audits and maintain documentation.
  • Test products for quality characteristics and report deviations.

Skills

Detail oriented
Leadership skills
Problem-solving ability
Organizational skills
Computer experience

Education

High School Diploma or equivalent

Job description

QC Technician is responsible for overseeing all incoming raw materials, in process food safety checks, finished good inspections, HACCP line audits, record keeping for external testing, sanitation and document control.

Essential Duties/Responsibilities
  • Suggests and debates alternative methods and procedures in solving problems and meeting changing food safety challenges.
  • Selects products for tests at specified stages in production process and tests products for variety of qualities such as physical and organoleptic, or chemical characteristics.
  • Records test data, applying statistical quality control procedures.
  • Evaluates data and reports any deviations from existing standards to supervisor.
  • Prepare samples for customer evaluations.
  • Assist sales representatives with Sample order requests.
  • Perform HACCP line audits daily and verifies and validates the information of the forms.
  • Approves blends and finished goods.
Qualifications
  • Must be detail oriented.
  • Good Leadership skills.
  • Ability to solve practical problems.
  • Effective organizational skills.
  • Computer experience a plus.
Education and/or Experience

High School Diploma or equivalent and/or related experience.

Language Skills

Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Have the ability to write routine reports and correspondence.

Mathematical Skills

Have ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Have ability to compute rate, ratio, and percent and to draw and interpret bar graphs.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Work Environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The QC Technician should have adequate training in his part of the SQF 2000 Level 2 Food Safety Program and have the tools necessary to perform the functions required of his job.

Deputy to the Position of Quality Control Technician

The Director of Quality Control will be the deputy to the Quality Control Technician in the case of absence.

$18/hr TP.

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