Quality Control Technician

Union Beverage Packers; Hillside (NJ); On-site; USD 40,000 - 55,000; Full time

Job summary

A beverage packaging company in Hillside, New Jersey, is seeking a Quality Control Technician responsible for testing and inspecting food products. The ideal candidate will have experience in quality testing within the food industry and understanding of relevant food regulations. Attention to detail and communication skills are essential. This full-time position offers an opportunity to contribute to quality and safety within the facility.

Qualifications

• Experience performing quality testing in a food or beverage company.
• Knowledge of food regulations like SQF, FSMA or HACCP.
• Ability to follow strict regulatory and safety guidelines.

Responsibilities

• Test food products and raw materials.
• Calibrate instruments and follow GMP’s.
• Inspect the facility for regulatory compliance.

Skills

Attention to detail

Communication

Independent thinking

Basic math skills

Education

High School Diploma or GED

Associate’s or Technical degree in the sciences

Job description

About the job Quality Control Technician

Position Overview:

The Quality Control Technician will be responsible for testing, sampling and inspection within the Quality Department. He or she will be a team player, quick learner and have attention to detail.

Responsibilities of the Quality Control Technician:

• Testing of food products and raw materials
• Following strict regulatory and safety guidelines
• Calibrate instruments and follow GMP’s
• Assist with internal audits and keep a detailed lab notebook
• Communicate professionally with the quality team as well as others.
• Inspect the facility for regulatory compliance
• Assist the team as needed with sanitation, inventory andhousekeeping

Qualifications for the Quality Control Technician:

• Experience performing quality testing in a food or beverage company •
• The ability to think and work independently, do basic math and communicate in a professional manner
• Knowledge of food regulations like SQF, FSMA or HACCP

Education Requirement:

• High School Diploma or GED highly preferred • Associate’s or Technical degree in the sciences