Quality & Compliance Lead - Food Safety Expert

Daily Harvest

Norton Shores (MI)

On-site

USD 41,000 - 58,000

Full time

14 days+

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Benefits offered by this job

Medical, dental, vision coverage
401k with company match
Parental leave
Tuition reimbursement
Wellness programs

Job summary

Chobani is seeking a Quality Lead to review production records daily, ensuring CCPs/PCIs are met and acting as a resource for quality and food safety on the off shift. You will back up lab technicians and assist in training on GMPs and QC procedures.

The role requires QA lab experience in food manufacturing, knowledge of FDA/USDA regulations and SQF, and proficiency in Microsoft Office. Strong communication and adaptability are essential.

Qualifications

  • Minimum of one QA lab experience in a food manufacturing environment.
  • HACCP and PCQI preferred.
  • Better Process Control School preferred.
  • Degree in Biology, Chemistry or Food Science related field or commensurate high-level experience.
  • Knowledge of food microbiology and chemistry, FDA and USDA regulatory requirements, and SQF.
  • Skilled proficiency in Microsoft Office Suite.
  • Effective written and verbal communication skills.
  • Able to work with diverse teams.
  • Ability to adapt to changing organizational and operational needs.
  • Ability to handle multiple tasks simultaneously.
  • Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimal.

Responsibilities

  • Review production and quality records to ensure CCPs and PCs are met.
  • Notify Quality Supervisor/Quality Manager of issues and submit identified process deviations to the relevant authority.
  • Serve as a quality resource and assist in troubleshooting quality or food safety concerns, elevating as needed.
  • Maintain organization of quality and production records, including filing and archiving.
  • Ensure proper hold placement of products as required.
  • Perform pre-operational inspections.
  • Assist in training new employees on GMPs and Quality Procedures.
  • Verify raw materials COAs meet specifications.
  • Backup lab technicians as needed.
  • Communicate performance concerns to the Supervisor.
  • Other duties as assigned.

Skills

Quality assurance
GMP knowledge
Microsoft Office
Effective communication
Team collaboration
Adaptability
Multitasking

Education

Biology/Chemistry/Food Science degree

Tools

Microsoft Office Suite

Job description

Chobani is seeking a Quality Lead to review production records daily, ensuring CCPs/PCIs are met and acting as a resource for quality and food safety on the off shift. You will back up lab technicians and assist in training on GMPs and QC procedures.

The role requires QA lab experience in food manufacturing, knowledge of FDA/USDA regulations and SQF, and proficiency in Microsoft Office. Strong communication and adaptability are essential.

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