Quality Assurance Technician - Second Shift (Bakery)

Uncle Crumbles; East Hartford (CT); On-site; USD 28,000 - 36,000; Full time

Job summary

Garden of Light Inc DBA Uncle Crumbles is seeking a QA Technician for second shift in East Hartford, CT. You will conduct quality checks, verify product and packaging specifications, and document results to uphold food-safety standards in a natural bakery environment.

Ideal candidates have a high school diploma and 2 years of QA or food processing experience; bilingual English/Spanish is a plus. The schedule is Monday through Thursday, 2:15pm to 12:45am with overtime as needed.

Qualifications

• High school diploma or GED with 2 years QA or Food Processing experience.
• Bilingual English & Spanish is a plus.
• Must be able to lift up to 50 lbs.

Responsibilities

• Assist in maintaining overall food safety, quality, and product security within the facility.
• Conduct testing on incoming raw materials to verify compliance with specifications.
• Perform in-line testing of in-process and finished products, approving or rejecting as necessary.
• Clearly document all testing results and approvals.
• Effectively communicate with production managers, team leaders, operators and team members when product is out of specification and what needs to be corrected.
• Learn and follow GMP, SOPs, Safety Procedures, and Quality Testing protocols relevant to the area.
• Maintain area cleanliness by ensuring workspaces are cleaned daily and trash is removed.
• Support product safety by ensuring compliance with GMP and HACCP plans; collect and record CCPs and QCPs.

Skills

QA testing

Documentation

Communication

Bilingual (EN/SP)

Education

High school diploma or GED

2 years QA or Food Processing experience

Associates or higher (a plus)

Job description

Garden of Light Inc DBA Uncle Crumbles is seeking a QA Technician for second shift in East Hartford, CT. You will conduct quality checks, verify product and packaging specifications, and document results to uphold food-safety standards in a natural bakery environment.

Ideal candidates have a high school diploma and 2 years of QA or food processing experience; bilingual English/Spanish is a plus. The schedule is Monday through Thursday, 2:15pm to 12:45am with overtime as needed.