Quality Assurance Technician

Specialty Bakery of Tulsa, Inc.; Tulsa (OK); On-site; USD 36,000 - 52,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Paid Time Off

Job summary

Specialty Bakery of Tulsa, Inc. in Tulsa, Oklahoma is seeking a Quality Assurance Technician to ensure product safety, consistency, and audit-ready records. You will verify quality, document results, and collaborate with the production team to maintain high standards.

The role includes inline checks, swabbing, testing, sample pulling, and meticulous recordkeeping to support a compliant, efficient bakery operation. Prior QA/QC background in food manufacturing is preferred.

Qualifications

• HS diploma or GED required.
• Knowledge and understanding of quality compliance.
• QA/QC experience; at least 1 year in the field (food industry a plus).

Responsibilities

• Perform inline quality checks on products.
• Verify cleaning and sanitization results.
• Complete environmental swabbing and recordkeeping.
• Run physical tests on finished goods; pull shelf-life samples.
• Maintain accurate documentation and audit trails.
• Take on other assignments as needed across the day.

Skills

QA/QC experience

Quality compliance knowledge

Education

High School diploma or GED

Job description

Our Roots & Rush

Specialty Bakery of Tulsa is a professional and agile small business based in Tulsa, Oklahoma. Since opening its doors in 1989, the company has remained committed to producing the highest-quality breads, buns, rolls, and private-label bakery products for customers nationwide. Through its dedication to quality, consistency, and customer satisfaction, Specialty Bakery of Tulsa has earned a reputation as one of the best-managed wholesale bakeries in the country.

Your QA Mission

As a Quality Assurance Technician, you'll help keep every batch on track (protecting food safety, product consistency, and customer trust). This role verifies that what we make meets standards every time and keeps clear records that keep us audit-ready.

Key responsibilities include inline quality checks, verifying cleaning and sanitization results, completing environmental swabbing, running physical tests on finished goods, pulling shelf-life samples, and maintaining accurate documentation. You'll also take on other assignments as needs shift across the day.

• High School diploma or GED
• Knowledge and understanding of quality compliance
• QA/QC experience; at least 1 year in the field (food industry a plus)

A Shift in Motion

Your day starts early-typically between 5:30 am and 6:00 pm, with some 4:00 am starts when supporting the Sanitation Team. You'll move with the production pace, staying alert to details and coordinating closely with teammates as product runs change. Expect a mix of time on the floor and time completing records, with frequent check-ins that help you learn from experienced leads. Monday through Saturday is the norm, with some Sundays as needed-ideal for building hands-on experience quickly and developing skills that translate across food manufacturing QA.

Your Total Rewards

• Medical insurance
• Dental insurance
• Vision insurance
• 401(k)
• Paid Time Off