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Post Consumer Brands, a business unit of Post Holdings, Inc., operates a Meadville, PA facility where QA/QFS Technicians ensure raw materials, in-process items, and finished foods meet safety and quality standards. The role supports cGMPs, HACCP, and collaboration with operations, receiving and maintenance to uphold product integrity.
With responsibilities spanning lab testing, equipment calibration, and documentation, the technician contributes to a strong food-safety culture and ensures
Headquartered in Lakeville, Minn., Post Consumer Brands, a business unit of Post Holdings, Inc., is dedicated to providing people and their pets with delicious food choices for every taste and budget. The company's portfolio includes beloved brands such as Honey Bunches of Oats™, PEBBLES™, Grape-Nuts™ and Malt-O-Meal™ cereal and Peter Pan™ peanut butter, as well as Rachael Ray® Nutrish™, Kibbles 'n Bits™ and 9Lives™ dog and cat food. Post also provides private label solutions to customers in pet food, cereal, nut butters and granola. As a company committed to high standards of quality and to our values, we are driven by one idea: To make lives better by making delicious food accessible for all. For more information about our brands, visit www.postconsumerbrands.com and follow us on LinkedIn or Facebook for the latest news.
The Meadville, Pennsylvania facility is 135,000 square feet and home to about 290 hard working team members who are proud to produce iconic pet food brands like Rachael Ray® Nutrish Nutrish®. Located along the banks of French Creek in Northwestern Pennsylvania and 45 minutes from Pittsburgh, Meadville is home to more than 13,000 full time residents and 2,000 Allegheny College students. Meadville is an active center for business, industry, education, the arts, recreation, service and tourism. Conneaut Lake, Pymatuning State Park and the Erie National Wildlife Refuge are wonderful places to appreciate the area's natural beauty.
Purpose:
The QFS Tech role is to ensure that raw materials, in-process items, and finished food products meet safety and quality standards through routine testing and inspection. This role will ensure compliance with current Good Manufacturing Practices (cGMPs) and will support, implement, and maintain food safety, food safety culture, and quality practices as required through SQF.
Primary Responsibilities: