Quality Assurance Tech

Rite Stuff Foods; Jerome (ID); On-site; USD 42,000 - 58,000; Full time

Job summary

Rite Stuff Foods seeks a motivated Quality Assurance Technician to join its team in Jerome, Idaho. The role administers policies related to quality and food safety and participates as a member of the Quality Management Team, focusing on monitoring and development of quality systems.

Key responsibilities include auditing production, ensuring specification compliance, and supporting continuous improvement efforts. This is a full-time, on-site position located in Jerome, Idaho.

Qualifications

• Experience in quality systems and food safety practices.
• Ability to review and document compliance with standards and procedures.
• Familiarity with quality audits and corrective actions.

Responsibilities

• Audit production processes to ensure finished products meet quality and packaging standards.
• Ensure compliance with written specifications and GMP/HACCP practices.
• Complete daily product attribute checks including weight, packaging, dating, and contamination controls.
• Generate and review quality reports; participate in continuous improvement.
• Support SQF/HACCP team in developing and maintaining quality systems.

Skills

Quality Assurance

GMP

HACCP

Auditing

Documentation

Job description

Rite Stuff Foods seeks a motivated Quality Assurance Technician to join its team. The Quality Assurance Technicians role is to administer policies and procedures related to quality and food safety, and actively engaged as a member of Rite Stuff Quality Management Team, through monitoring, and development of quality systems and processes.

Responsibilities

• Technicians audit the production process to ensure finished products meet all standards of production, packaging, presentation and quality.
• Technicians ensure compliance with applying written specifications, standards, and good manufacturing practices.
• Technicians complete an assortment of product attributes daily, including but not limited to
• Formulations
• Net weight compliance
• Specification compliance
• Packaging compliance & code dating
• Control of physical contaminants
• Microbiology
• Critical Control Points and Control Points
• Sensory attributes
• Direct observations and verification activities
• Troubleshooting
• Corrective Action
• Continuous Improvement
• Generate Reports
• Work with SQF/HACCP Team to develop systems that promote quality.
• Potato receiving Inspection
• Pre-Operation and Operational Inspections
• Non- Conforming product & equipment Hold & Release

Training Requirements

• CCP direct observations, records review, pre-shipment, verification activities
• Calibration
• SOP and GMP procedures for receiving, cooking, cooling, trace
• Finished product & equipment Hold & Release
• Net weights

Job Category: Quality Assurance

Job Type: Full Time

Job Location: US-Jerome Idaho