QA Supervisor (2nd Shift)

Dessert Holdings

Aurora (CO)

On-site

USD 60,000 - 75,000

Full time

14 days+

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Job summary

Dessert Holdings is seeking a QA Supervisor (2nd Shift) in Aurora, CO, responsible for overseeing daily production quality activities and leading QA technicians. You will ensure compliance with essential quality management systems like SQF and HACCP.

The ideal candidate possesses strong supervision and communication skills and a background in food science. This position offers a competitive salary between $60,000 and $75,000.

Qualifications

  • Experience supervising QA activities in food production.
  • Proven ability to lead and train a team.
  • Familiarity with SQF, HACCP, and GMP.

Responsibilities

  • Supervise daily quality activities of QA Technicians.
  • Provide guidance on quality and food safety issues.
  • Train FSQA Techs and conduct orientations.
  • Maintain inventory of QC/lab supplies.
  • Participate in audits and inspections.

Skills

Supervision skills
Knowledge of Quality Management Systems
Strong communication skills
Technical support expertise

Education

Bachelor's degree in Food Science or related field

Job description

Opportunity Overview

Are you ready to elevate your career and be a part of creating the world's best desserts? Dessert Holdings partners with some of North America's most iconic chains to bring people together to celebrate life's sweetest moments!

Salary Range: $60K to $75K

Position: QA Supervisor (2nd Shift) based in Aurora, CO. Responsible for supervising daily production floor quality activities, coordinating quality activities, providing leadership to ensure an effective food safety and quality management system, and offering technical support with an emphasis on customer expectations, continuous improvement opportunities, and productivity requirements. The role oversees QA technicians and ensures understanding of Quality Management Systems such as SQF, HACCP, and GMP to guarantee product safety and quality.

Key Responsibilities
  • Supervises daily activities of QA Technicians to ensure all QA tasks are carried as desired.
  • Provides guidance regarding quality and food safety issues to operations and QA teams.
  • Coaches, trains, and supports the QA team to support business growth.
  • Communicates daily with FSQA Techs regarding production schedule and QA issues.
  • Trains FSQA Techs and performs new employee orientations.
  • Maintains inventory of QC/lab supplies and coordinates training from suppliers or new equipment purchased.
  • Works with the QA Manager to discipline workers as appropriate.
  • Reviews and organizes operational paperwork on a daily basis.
  • Supports the execution of internal and third‑party audits (e.g., customer, regulatory, GFSI) and participates in inspections, analyzing results and deficiencies found.
  • Sponsors production managers, supervisors, and leads during formula changes and/or product issues.
  • Assists with the activities of the company's hold, trace, & recall program and is responsible for summarizing Hold reports.
  • Assists in familiarizing employees with plant operations as part of{
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