PT Morning Cook

Empire Care Centers; Atlanta (GA); On-site; USD 32,000 - 42,000; Full time

Job summary

Fulton Center for Nursing and Healing in Atlanta is seeking a cook to join our compassionate care team. You will assist with food prep, follow guidelines, and help create nutritious meals for patients according to dietary needs.

Qualified candidates have at least 1 year of healthcare kitchen experience, a high school diploma or equivalent, and ServSafe certification (preferred or ready to obtain within 90 days). We value dependability and a positive, team-oriented attitude.

Qualifications

• At least 1 year of experience in healthcare kitchen settings or equivalent.
• High school diploma or equivalent is required.
• ServSafe certification is preferred or applicants must commit to obtaining within 90 days.
• Dependable, positive, and ready to bring your A-game every day.

Responsibilities

• Assisting with food preparation under the direction of the Food Services Manager.
• Creating nutritious dishes based on dietary guidelines for each meal.
• Operating kitchen equipment such as mixers, slicers, ovens, and more.
• Understanding menu substitutions and accurately recording them.
• Providing a warm and friendly demeanor to patients, family, and visitors.
• Adhering to safety protocols and corporate compliance standards.

Skills

Healthcare kitchen experience

Dependable

Positive attitude

Team player

Education

High school diploma or equivalent

ServSafe certification preferred or willingness to get certified within 90 days

Job description

**Cook Wanted: Join Our Team at Fulton Center for Nursing and Healing!*

Do you have a passion for cooking and a heart for providing exceptional care? We invite you to become a valued member of our team at Fulton Center for Nursing and Healing. Our commitment to patients is reflected in the care we provide to our care providers – you're not just an employee; you're a part of our home.

Shift

5:00 AM to 1:00 PM

Responsibilities of the Cook:

• Assisting with food preparation following established guidelines and under the direction of the Food Services Manager
• Creating nutritious dishes based on dietary guidelines for each meal
• Skillfully operating kitchen equipment such as mixers, slicers, ovens, and more
• Understanding menu substitutions and accurately recording them
• Providing a warm and friendly demeanor to patients, family, and visitors
• Adhering to safety protocols and corporate compliance standards

What We’re Looking For:

At least 1 year of experience (healthcare kitchen experience is a bonus!)

High school diploma or equivalent

ServSafe certification preferred or willingness to get certified within 90 days.

Dependable, positive, and ready to bring your A-game every day

Why Choose Us:

At Fulton Center for Nursing and Healing, we’re more than a workplace; we’re a community dedicated to delivering quality care. We appreciate your culinary skills and dedication to making a difference.

We’re committed to diversity and equal opportunity employment. All qualified candidates are encouraged to apply.

#2026