Line Cook

Maine Beer Company

Freeport (ME)

On-site

USD 16,531 - 20,664

Part time

14 days+
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Job summary

Maine Beer Company is seeking a part-time Line Cook to join our Kitchen team. The Line Cook will create and maintain high-quality food experiences, support a positive work environment, and follow our values. Reports to the Head Chef and collaborates with a dynamic team during service.

Responsibilities include station prep for wood-fired pizza, cleanliness, dress code adherence, and maintaining smooth kitchen operations. Training for right candidate is available.

Qualifications

  • Must maintain a positive attitude and cooperate with the team.
  • Strong communication and teamwork across shifts.
  • Fit for a full shift on your feet with physical stamina.

Responsibilities

  • Stock and prepare stations for service of wood fired pizza and other food.
  • Maintain kitchen cleanliness throughout shift.
  • Abide by dress code applicable to food safety.
  • Maintain communication with kitchen manager and coworkers.
  • Keep food service flow smooth and time sensitive.
  • Clean and maintain all equipment used for food service.
  • Perform daily opening and closing tasks as needed.
  • Follow SOPs for operating the pizza oven and equipment.
  • Keep up with prep dishes and keep the dish pit organized.
  • Stock dry and perishable goods using FIFO.
  • Stock fire wood and ensure woods stay dry.
  • Stay aligned with the mission: Do what's right.

Skills

Positive attitude
Good communication
Teamwork
Physical stamina
Pizza and wood-fired cooking

Job description

Description

Maine Beer Company is looking to add a part-time Line Cook to our Kitchen team. The Line Cook at Maine Beer Company is responsible for creating and maintaining the highest quality food experience for all customers. Providing the best possible experience for every patron and abiding by the values of MBC are of the highest priority. The line cook reports directly to the Head Chef. The kitchen at Maine Beer Company maintains a positive working environment, reasonable shift hours, and an enthusiastic team.

Description

Maine Beer Company is looking to add a part-time Line Cook to our Kitchen team. The Line Cook at Maine Beer Company is responsible for creating and maintaining the highest quality food experience for all customers. Providing the best possible experience for every patron and abiding by the values of MBC are of the highest priority. The line cook reports directly to the Head Chef. The kitchen at Maine Beer Company maintains a positive working environment, reasonable shift hours, and an enthusiastic team.

Duties And Responsibilities
  • Stock and prepare stations for service of wood fired pizza and other food at Maine Beer Company
  • Maintain kitchen cleanliness throughout shift
  • Abide by dress code applicable to food safety
  • Maintain communication with kitchen manager and other coworkers
  • Keep food service flow smooth and time sensitive
  • Cleaning and maintenance of all equipment used for food service at MBC
  • Perform daily opening and closing tasks as needed
  • Follow standard operating procedures for operating the pizza oven and all additional equipment
  • Keep up with prep dishes and make sure the dish pit is clean and organized.
  • Stock dry and perishable goods (rotate goods FIFO-first in first out)
  • Stock fire wood and assure woods stays dry
  • Always stay consistent with the mission of "Do what's right."
Requirements
  • Ability to maintain a positive attitude and cooperative work environment
  • Good communication and teamwork
  • Physical stamina to withstand a full shift on their feet
  • Pizza and wood-fired cooking experience a plus but willing to train the right candidate
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