Wood-Fired Line Cook (Part-Time) – Pizza & Prep

Maine Beer Company; Freeport (ME); Sur place; USD 28 000 - 30 000; Temps partiel

Avantages offerts par ce poste

Health insurance

Dental insurance

Vision insurance

Paid vacation

Disability insurance

Life insurance

ME PFML

401(k) contributions

Résumé du poste

Maine Beer Company in Freeport, ME is seeking a part-time Line Cook to join our Kitchen team. The Line Cook will prepare wood-fired pizzas and other dishes while maintaining top quality and a positive work environment.

This role features shift-based hours with competitive pay and a comprehensive benefits package. We value teamwork, reliability, and a willingness to train in our pizza and food safety standards.

Qualifications

• Maintain a positive attitude and cooperative work environment.
• Demonstrate good communication and teamwork.
• Have physical stamina to stand for a full shift.
• Pizza and wood-fired cooking experience is a plus; willing to train.

Responsabilités

• Stock and prepare stations for service of wood fired pizza and other food.
• Maintain kitchen cleanliness throughout shift.
• Abide by dress code applicable to food safety.
• Maintain communication with kitchen manager and coworkers.
• Keep food service flow smooth and time sensitive.
• Cleaning and maintenance of all equipment used for food service.
• Perform daily opening and closing tasks as needed.
• Follow standard operating procedures for operating the pizza oven.
• Keep up with prep dishes and keep the dish pit clean and organized.
• Stock dry and perishable goods (FIFO).
• Stock fire wood and keep woods dry.
• Always stay consistent with the mission of Do what's right.

Connaissances

Positive attitude

Communication

Teamwork

Physical stamina

Pizza cooking experience

Description du poste

Maine Beer Company in Freeport, ME is seeking a part-time Line Cook to join our Kitchen team. The Line Cook will prepare wood-fired pizzas and other dishes while maintaining top quality and a positive work environment.

This role features shift-based hours with competitive pay and a comprehensive benefits package. We value teamwork, reliability, and a willingness to train in our pizza and food safety standards.