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PT Customer Service Leader

Food Lion

Moyock (NC)

On-site

USD 25,000 - 35,000

Part time

15 days ago

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Job summary

Ein innovativer Einzelhändler sucht einen engagierten PT Customer Service Leader, der für die Bereitstellung eines schnellen, freundlichen und flexiblen Kundenservices verantwortlich ist. In dieser Rolle unterstützen Sie das Team, um die höchsten Standards im Kundenservice zu erreichen und eine positive Einkaufserfahrung zu gewährleisten. Sie werden die Möglichkeit haben, Ihre Kommunikationsfähigkeiten zu nutzen und gleichzeitig in einem dynamischen Umfeld zu arbeiten, das auf Teamarbeit und Kundenorientierung setzt. Wenn Sie eine Leidenschaft für den Kundenservice haben und in einem unterstützenden Team arbeiten möchten, ist dies die perfekte Gelegenheit für Sie.

Qualifications

  • Kundenservicefähigkeiten sind entscheidend für diese Rolle.
  • Multitasking und effektive Kommunikation sind erforderlich.

Responsibilities

  • Schnelle und freundliche Kundenbetreuung zur Schaffung eines positiven Einkaufserlebnisses.
  • Sicherstellung der Genauigkeit bei Kassen- und Büroabläufen.

Skills

Kundenservice
Kommunikationsfähigkeiten
Multitasking

Education

High School Abschluss oder gleichwertig

Job description

Join to apply for the PT Customer Service Leader role at Food Lion

1 week ago Be among the first 25 applicants

Join to apply for the PT Customer Service Leader role at Food Lion

Address: USA-NC-Moyock-101 Park Drive Hwy 168 S

Store Code: Store 01042 Front End (7218055)

Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

Primary Purpose

To provide fast, easy, flexible and friendly service to our customers through the achievement of Food Lion customer service standards. Responsible for assisting the Customer Service Manager and the Assistant Customer Service Manager in maintaining standards according to Front End Standard Practice Manual, maximizing sales through excellent customer service.

Duties And Responsibilities
  • Smile and provide prompt, accurate and friendly service while engaging customers to create a positive shopping experience
  • Greet each customer and use his or her name whenever possible
  • Avoid personal conversations with other associates when customers are present
  • Ensure store office functions are completed accurately and on time using accounting packets; communicate all cash variances to the Assistant Customer Service Manager
  • Maintain knowledge of office procedures including cash reports, register checkups, deposits, Western Union, money orders and Coinstar
  • Ensure work station and front end area of the store has a neat and clean presentation
  • Maintain proper knowledge of all sales associate register functions and Front End accounting services
  • Report any register malfunction to the Customer Service Manager or, in the absence of the MOD, place service calls efficiently
  • Ensure the MVP savings center KIOSK is filled with paper and properly working
  • Perform the task of sales associate when scheduled or as needed per the surge plan guidelines
  • Perform the task of the customer lead as needed to ensure service standards are maintained
  • Maintain alertness and call for assistance when needed to service customers per service standards
  • Be courteous and helpful to other associates
  • Wear the Food Lion uniform, complete with name badge, when on duty, maintaining a neat and clean appearance while adhering to the dress code
  • Adhere to all company guidelines, policies and standard practices
  • Observe and correct all unsafe conditions that could cause accidents
  • Notify QA of any cleaning issues or maintenance required on front end
  • Successfully complete computer-based training (CBT) and training aid courses
  • Perform all other duties as assigned
Qualifications
  • High school graduate or equivalent preferred
  • Effective communication and customer service skills
  • Ability and willingness to learn multiple tasks and technical requirements of the job
  • Ability to perform the technical requirements of cashier and service center
  • Must meet minimum age requirements to perform specific job functions
  • Must be able to meet the physical requirements of the position, with or without reasonable accommodations
Physical Requirements
  • Ability to use computers and other communication systems required to perform job functions
  • Perform repetitive hand and arm motions
  • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion
  • Pull or push up to 75 lbs. on occasion
  • Stand 100% of the time, frequently walking short distances
  • Handle substances associated with cleaning, packaging, produce, and household cleaners
  • Use hands frequently/continuously to handle currency and operate equipment
  • Reach and grasp at waist level; occasionally above shoulder or below waist
  • Meet activity standards for the position
  • Tolerate working in extreme temperatures for up to 20 minutes
  • Have sufficient visual ability to check IDs and written documents
  • Move bottles and containers from front end to back room where applicable

Food Lion is an equal opportunity employer, providing employment without regard to race, color, religion, sex, national origin, age, disability, sexual orientation, veteran status, gender identity or expression, or any other protected characteristic.

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