Production Trainer

Coastal Elite Pro; Lincoln (NE); Presencial; USD 40.000 - 60.000; Jornada completa

Descripción de la vacante

Coastal Elite Pro in Lincoln, Nebraska, is seeking a Manufacturing Production Trainer to provide on-the-job training for staff in a protein processing environment.

You will demonstrate methods, reinforce safety practices, and ensure adherence to plant policies to support safe, consistent production performance.

The role emphasizes clear communication, strong attention to detail, and hands-on coaching across multiple production areas.

Formación

• Experience or strong knowledge of manufacturing or production processes in a protein/meat environment.
• Ability to clearly communicate procedures and safety expectations.
• Comfort working on-site in varying temperature conditions and around meat products.
• Strong attention to detail, consistency, and commitment to safe operations.

Responsabilidades

• Train employees in multiple production areas by demonstrating correct methods and explaining procedures.
• Teach and reinforce environmental, health, and safety practices and related plant requirements.
• Ensure employees follow established policies and support safe, consistent production performance.
• Provide feedback on training materials and help improve training effectiveness.

Conocimientos

Manufacturing knowledge

Communication

On-site work

Safety compliance

Descripción del empleo

Manufacturing Production Trainer provides on-the-job training for new and existing employees in a protein processing environment.

Key duties

• Train employees in multiple production areas by demonstrating correct methods and explaining procedures.
• Teach and reinforce environmental, health, and safety practices and related plant requirements.
• Ensure employees follow established policies and support safe, consistent production performance.
• Provide feedback on training materials and help improve training effectiveness.

Qualifications & Skills

• Experience or strong knowledge of manufacturing or production processes in a protein/meat environment.
• Ability to clearly communicate procedures and safety expectations.
• Comfort working on-site in varying temperature conditions and around meat products.
• Strong attention to detail, consistency, and commitment to safe operations.