Production Supervisor - Lean Meat Processing Leader

Syracuse Sausage LLC; United States; On-site; USD 55,000 - 75,000; Full time

Job summary

Syracuse Sausage LLC is looking for a Production Supervisor to manage and develop hourly staff while ensuring operational efficiency. Responsibilities include training, compliance with food safety standards, and promoting a positive work environment.

The ideal candidate should have at least 2 years of supervisory experience in a food processing environment, strong leadership skills, and proficiency in Microsoft Office. Bilingual capabilities are a plus.

Qualifications

• Minimum two years in the food industry and two years of supervisory experience in meat processing.
• Demonstrated skills in developing teams and achieving production efficiency.
• Knowledge of food safety programs like GMPs and HACCP is essential.

Responsibilities

• Manage and train hourly staff to meet operational objectives.
• Ensure compliance with food safety and quality standards.
• Promote a safe and healthy work environment.

Skills

Leadership skills

Communication skills

Team building

Conflict resolution

Bilingual

Education

BS/BA or equivalent

Tools

Microsoft Office

Food industry equipment

Job description

Syracuse Sausage LLC is looking for a Production Supervisor to manage and develop hourly staff while ensuring operational efficiency. Responsibilities include training, compliance with food safety standards, and promoting a positive work environment.

The ideal candidate should have at least 2 years of supervisory experience in a food processing environment, strong leadership skills, and proficiency in Microsoft Office. Bilingual capabilities are a plus.