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Blount Fine Foods, a family-owned manufacturer of premium fresh prepared foods, is seeking a 2nd shift supervisor. The role emphasizes leading a production team, driving improvements and meeting departmental goals. Fluency in Spanish and Portuguese is a plus, with strong communication and leadership skills essential for success.
The position requires a 2-4 year degree and 3-5 years of supervisory experience in manufacturing, with a focus on continuous improvement and safety.
Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single‑serve grab‑n‑go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten‑free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!
Please be aware that weekend work may be necessary depending on business requirements. This is a full‑time employment opportunity.
Accountable for achieving established corporate departmental goals; including division profitability, product quality and accuracy, staff productivity, scheduling efficiencies and the oversight of equipment performance and downtime.