PRODUCTION SUPERVISOR (1146691)

The Judge Group; Saint Paul (MN); On-site; USD 75,000 - 85,000; Full time

Job summary

The Judge Group in St. Paul, MN is seeking a Production Supervisor to lead daily manufacturing operations, coach staff, and partner with plant management to meet quality, safety, and efficiency goals.

The ideal candidate will oversee production performance, drive continuous improvement, and ensure GMP/SOP compliance. Bilingual Spanish is a plus, with flexibility for extended hours and weekends as needed.

Qualifications

• High school diploma required; technical degree a plus.
• 1+ year experience in food manufacturing or manufacturing.
• 2+ years supervisory experience.
• Lean training/certification a plus.
• Spanish bilingual strongly preferred.
• Flexibility to work extended hours, weekends and holidays.
• Ability to read and write English and to produce reports clearly.

Responsibilities

• Work with employees, leads, other supervisors, and managers to resolve problems and scheduling conflicts.
• Focus on safety, quality, and productivity while upholding company standards.
• Participate in quality audits and ensure GFSI training and GMP adherence.
• Provide training, leadership and motivation to the team to ensure SOPs are followed.
• Set daily/weekly/monthly objectives and communicate them to hourly staff.
• Lead daily huddle meetings and present direction to the team.
• Monitor workflow to meet deadlines and prioritize resources.
• Inspect production output against specs and suggest improvements.
• Submit performance reports and identify efficiency issues.

Skills

Supervisory experience

Bilingual Spanish

Lean training

Education

High school diploma

Job description

Location: St. Paul, MN

Salary: $75,000.00 USD Annually - $85,000.00 USD Annually

Description: Our client is currently seeking a PRODUCTION SUPERVISOR in MN.

The ideal candidate will not just supervise the work of others. The Production Supervisor will also be responsible for coaching, resolving issues, and serving as a link between hourly associates and plant management. The Production Supervisor will oversee and monitor the performance of production operations as it relates to quality, safety, productivity, sanitation, customer service, and waste control.

Key Responsibilities

• Work with employees, leads, other supervisors, and managers on a daily basis to resolve technical problems, scheduling conflicts, equipment issues, and employee concerns.
• Focus on driving safety, quality, and productivity while ensuring company standards.
• Participate in quality audits and ensure employees are GFSI trained and utilize the training and knowledge to produce safe, quality food.
• Provide training, leadership, and motivation to team members to ensure SOPs are adhered to and GMPs are followed.
• Set daily/weekly/monthly objectives and communicate them to hourly associates.
• Prepare and present daily direction through huddle meetings with hourly team members.
• Monitor and prioritize workflow of production to meet deadlines.
• Check production output according to specifications and recommend continuous improvement ideas.
• Submit performance reports and identify issues in efficiency while maximizing resources.
• Leverage continuous improvement tools to eliminate loss, optimize processes, and improve reliability.

Qualifications And Requirements

• High school diploma required (a degree in a technical, engineering, or relevant field will be an advantage)
• At least one (1) year of experience in food manufacturing or manufacturing
• At least two (2) years of supervisory experience or several years as a lead employee providing direction to others
• Lean training/certification at any level is a plus
• Bilingual in Spanish strongly preferred
• Flexibility to work other shifts, including extended hours, weekends, and holidays as needed
• Ability to read and write in English and to write reports legibly and accurately

Contact

[e-mail]