Production Specialist Operator – 12-Hour Day Shift

RiseMe; Columbus (OH, KY); On-site; USD 26,000 - 53,000; Full time

Benefits offered by this job

Health benefits from day one

401(k) with company match

Career development opportunities

Job summary

Abbott in Columbus, Ohio is seeking a Production Specialist Operator for a 12-hour day shift from 6:00am to 6:30pm with rotating onsite days. You will operate production equipment for filling, processing and sterilizing, monitor charts and ensure sterility while maintaining a safe, clean work environment.

The role requires a high school diploma or GED and at least 1 year of food or beverage production experience.

Qualifications

• High school diploma or GED.
• 1+ years of food or beverage production/manufacturing experience.
• Must be able to work effectively within a team environment, possess excellent attention to detail and problem‑solving skills.

Responsibilities

• Safety operation of production equipment related to filling, processing and sterilizing equipment and sampling responsibilities.
• Monitors charts and performs tests to assure sterility.
• Responsible for the accurate completion of the work order and other documentation.
• Responsible for maintaining a safe and clean working environment.
• Effectively communicates within the department and plant with all levels of employees.
• Responsible for maintaining and replenishing production materials.
• Completes general housekeeping and sanitation tasks.
• You’ll be accountable for meeting our compliance standards including FDA, OSHA and Abbott policies and procedures.

Skills

Teamwork

Attention to detail

Problem solving

Education

High school diploma or GED

Tools

Forklift experience

Job description

Abbott in Columbus, Ohio is seeking a Production Specialist Operator for a 12-hour day shift from 6:00am to 6:30pm with rotating onsite days. You will operate production equipment for filling, processing and sterilizing, monitor charts and ensure sterility while maintaining a safe, clean work environment.

The role requires a high school diploma or GED and at least 1 year of food or beverage production experience.