Production Operator Level 3 - Nights

Craftmark Bakery, LLC; Indianapolis (IN); Hybrid; USD 22,000 - 30,000; Full time

Benefits offered by this job

Medical Insurance

Vision and Dental Insurance

401k with Employer Match

Paid Time Off

Referral Bonus Program

Health Savings Account (HSA)

Short Term & Long Term Disability

Life Insurance

Job summary

CraftMark Bakery is a highly automated commercial bakery seeking TOP TALENT to join a growing company in Indianapolis. The Scalers contribute to all production phases and keep areas clean according to SSOP.

12-hour night shifts (6pm-6am) are available, with a starting wage of $19.00 per hour and opportunity to increase after review. Responsibilities include Safety first, GMP adherence, scaling ingredients, operating with team members, and reporting mechanical issues.

Qualifications

• High School Diploma, GED or equivalent math and comprehension skills.
• Ability to speak, understand, read, and write English to ensure safety, coaching and training.
• Capable of inputting and retrieving required information from a computer.
• Ability to lift 50 pounds on a regular basis.
• Be able to walk and/or stand for an entire 12-hour shift based on schedule.
• Ability to pass a background check and drug screen.
• Be able to walk, and/or stand for an entire 12-hour shift based on schedule.
• Ability to climb stairs/ladders during the shift as needed.
• Push, pull, bend, reach as needed during the shift (repetitive motion tasks).
• Able to perform cleaning/sanitation tasks using water/chemicals, cleaning tools, moving equipment pieces to the sanitation room, etc.
• Working in cooler environments between 40 to 70 degrees F

Responsibilities

• Choosing Safety First
• Maintaining food quality standards & comply with Good Manufacturing Practices (GMP’s)
• Inspect, measure and scale minor ingredients
• Partner with team members to maintain consistent line operation
• Ensure that machinery is running properly & reporting mechanical problems to supervisor or Maintenance
• Input required information into the ERP system
• Maintain up to date knowledge of machinery in assigned work area
• Keep work area clean and debris free
• Other duties as assigned

Skills

English proficiency

Physical stamina

Team collaboration

Education

High School Diploma or GED

Tools

ERP system

PLC controlled equipment

Job description

CraftMark Bakery is an innovative and highly automated commercial bakery that is looking for TOP TALENT to join a growing company! Our state-of-the-art bakery has a temperature-controlled environment, a GREAT culture and we set a new standard for quality and food safety, while providing real value and to our customers.

Scalers currentlyenjoy an outstanding starting wage of $19.00 per hour and can go up after your review.. The Production Operator is capable of contributing to all phases of the production process. This includes scaling minor ingredients for current or upcoming production runs. Additionally, Scalers are required to keep their area clean and organized and follow sanitation standard operating procedures (SSOP). Must be flexible to learn job assignments throughout production. We have 12-hour work schedules for NIGHTS (6pm-6am)

Responsibilities

• Choosing Safety First
• Maintaining food quality standards & comply with Good Manufacturing Practices (GMP’s)
• Inspect, measure and scale minor ingredients
• Partner with team members to maintain consistent line operation
• Ensure that machinery is running properly & reporting mechanical problems to supervisor or Maintenance
• Input required information into the ERP system
• Maintain up to date knowledge of machinery in assigned work area
• Keep work are clean and debris free
• Other duties as assigned

Qualifications

Required

• High School Diploma, GED or equivalent math and comprehension skills
• Ability to speak, understand, read, and write English to ensure safety, coaching and training.
• Capable of inputting and retrieving required information from a computer.
• Ability to lift 50 pounds on a regular basis
• Be able to walk and/or stand a for an entire 12-hour shift based on your schedule.
• Ability to pass a background check and drug screen
• Ability to lift 50 pounds on a regular basis.
• Be able to walk, and/or stand a for an entire 12-hour shift based on your schedule.
• Ability to climb stairs/ladders during the shift as needed.
• Push, pull, bend, reach as needed during the shift (repetitive motion tasks).
• Able to perform cleaning/sanitation tasks using water/chemicals, cleaning tools, moving equipment pieces to the sanitation room, etc.
• Working in cooler environments between 40 to 70 degrees F

Preferred

• Two (2) years production experience, preferably in food manufacturing
• Experience operating PLC controlled equipment

CraftMark Bakery offers a rich benefits program including: Medical, Vision and Dental Insurance Plans with a 24/7 Nurse Hotline

• 401k Retirement Program with Employer Match up to 4% per pay period
• Free Basic Life Insurance
• Free Short Term & Long-Term Disability Insurance
• Paid Time Off
• Referral Bonus Program
• Health Savings Account (HSA)
• Attendance Bonuses

CraftMark Bakery is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment regardless of and will not be discriminated against on the basis of gender, sexual orientation, gender identity, age, race, ethnicity, religion, veteran status, disability status, genetic information, or any other protected category.

CraftMark Bakery participates in E-Verify.

Job Type: Full Time

Pay: Starting off at $19.00 per hour + Night shift differential.