Production Line Machine Operator — Growth & Flexible Shifts

Palmetto Gourmet Foods; Saluda (SC); On-site; USD 20,664,000 - 27,552,000; Full time

Job summary

Palmetto Gourmet Foods in Saluda, South Carolina, is seeking a Machine Operator to join our fast-growing production team. You will operate and adjust equipment, ensure quality control, and follow SOPs in a clean, safe facility that handles vegetarian, halal and kosher certified ramen.

A 1+ year manufacturing background and a readiness to work varied shifts are preferred. You will contribute to building a scalable startup-like culture while growing with the company, supporting GMPs and safety

Qualifications

• High School Diploma or GED required.
• Previous machine operating experience in manufacturing preferred.
• Must be detail-oriented and able to follow SOPs.
• Understanding of production processes and plant operations.
• Analytical/numerical skills for unit conversions.
• Ability to follow written and oral instructions.
• Teamwork and good communication with supervisors.
• Ability to lift up to 50 lbs and climb/descend ladders.
• Willingness to work rotating shifts, weekends, and overtime as needed.
• Work in a non-climate controlled production environment.

Responsibilities

• Set up machinery for operation.
• Start machinery and adjust performance as needed.
• Operate machinery according to SOPs.
• Troubleshoot issues and perform basic maintenance.
• Perform quality control and document results.
• Report problems to supervisor promptly.
• Adhere to GMP and safety regulations.
• Maintain clean work area and follow housekeeping standards.
• Assist with safety and health compliance.

Skills

Attention to detail

Teamwork

Safety-conscious

Math calculations

Reading SOPs

Heavy lifting

Shift flexibility

Education

High School Diploma or GED

Job description

Palmetto Gourmet Foods in Saluda, South Carolina, is seeking a Machine Operator to join our fast-growing production team. You will operate and adjust equipment, ensure quality control, and follow SOPs in a clean, safe facility that handles vegetarian, halal and kosher certified ramen.

A 1+ year manufacturing background and a readiness to work varied shifts are preferred. You will contribute to building a scalable startup-like culture while growing with the company, supporting GMPs and safety