Production Lead

Bloomsday; Philadelphia (Philadelphia County); On-site; USD 35,000 - 50,000; Full time

Job summary

A vibrant neighborhood restaurant in historic Headhouse Square is seeking a production lead to manage kitchen prep and oversee staff. The ideal candidate will have excellent knife skills and experience with large-scale production, aiming for 40 hours a week in a supportive environment.

Qualifications

• Comfortable with weighing ingredients and fish butchery.
• Experience in large-scale production tasks is preferred.
• Good work ethic and teamwork attitude.

Responsibilities

• Organize and supervise all prep tasks and manage prep cooks.
• Create weekly/daily prep lists and maintain storage organization.
• Conduct daily/weekly inventory checks.

Skills

Knife skills

Organization

Supervision

Prep management

Job description

Bloomsday is a neighborhood restaurant owned by Kelsey Bush, located in historic Headhouse Square. We have a hands-on, creative kitchen crew whoproduce a lot of items from scratch including pasta, pastries & fermented goods mostly from local farmers.

We are seeking a hard-working, good-natured production leadwith similar ethos and a good work ethic to organize and supervise all of our prep. Duties would include, but not be limited to : making weekly / daily prep lists, managing prep cooks with their daily tasks, maintaining organization of the walk-ins and dry goods storage, doing daily / weekly inventory and completing prep tasks.

Our ideal candidate has excellent knife skills and is comfortable with weighing ingredients, some fish butchery and large-scale production tasks. We are looking for no more than 40 hours per week, with the daily schedule ranging from early afternoon-early evening hours.

We are currently open Wed-Sat for lunch and dinner and Sun for brunch. We pride ourselves in maintaining a calm and collected work environment and taking care of our employees.