Production Cutter

The Chefs' Warehouse; Columbus (OH); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Weekly pay

Health benefits

401k

Employee discounts

Paid vacations/holidays

Job summary

The Chefs' Warehouse in Columbus, OH is seeking a Production Cutter to join our team. You will select products from pick tickets and stage for production, cut to customer specifications, and transport finished product to the packaging line while weighing to spec and replenishing stock.

You must maintain a clean, safe work area and follow HACCP/GMP guidelines. Requires a high school diploma or equivalent and 1–3 months of experience, plus the ability to lift up to 50 pounds.

Qualifications

• High school diploma or equivalent.
• 1-3 months experience in similar role.
• Must be able to lift, carry, and move objects weighing up to 50 pounds.

Responsibilities

• Select products from pick tickets and stage for production.
• Cut product to meet customer specifications.
• Transport finished product to packaging line.
• Weigh product to ensure compliance with specs.
• Replenish stock as needed.
• Maintain a clean and orderly work area.
• Report any damage and follow HACCP/GMP guidelines.
• Adhere to all company policies and procedures.

Skills

Attention to safety

Lifting up to 50 lbs

Teamwork

Education

High school diploma or equivalent

Job description

About Michael’s Finer Meat & Seafood With decades of expertise and a legacy rooted in quality, Michael’s Finer Meats & Seafoods is a trusted partner to chefs across the Midwest and beyond. Known for premium center-of-the-plate offerings, Michael’s delivers hand-selected meats and pristine seafood to some of the region’s most iconic restaurants. Our commitment to consistency, service, and culinary excellence ensures that every cut, fillet, and portion meets the exacting standards of today’s top kitchens. From custom butchery to curated sourcing, Michael’s brings chefs the quality they expect—paired with the personalized service they deserve.

About Michael’s Finer Meat & Seafood With decades of expertise and a legacy rooted in quality, Michael’s Finer Meats & Seafoods is a trusted partner to chefs across the Midwest and beyond. Known for premium center-of-the-plate offerings, Michael’s delivers hand-selected meats and pristine seafood to some of the region’s most iconic restaurants. Our commitment to consistency, service, and culinary excellence ensures that every cut, fillet, and portion meets the exacting standards of today’s top kitchens. From custom butchery to curated sourcing, Michael’s brings chefs the quality they expect—paired with the personalized service they deserve. Position Summary: As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer’s expectations. What you’ll do:

• Select products from pick tickets and stage for production
• Cut product to meet customer specifications
• Transport finished product to appropriate packaging line utilizing carts
• Weigh product to ensure compliance with customer/company specifications
• Replenish stock as needed
• Maintain work area clean and orderly
• Must maintain product integrity with proper handling & report damage to management immediately
• Must follow all company policies and procedures
• Follow all federal, state and local HACCP, OSHA & GMP guidelines

About you:

• High school diploma or equivalent
• 1-3 months experience
• Must be able to safely lift, carry, and move objects weighing up to 50 pounds as part of regular job duties.

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor. Perks & Benefits:

• Paid Vacations, Paid Holidays
• Health, Dental and Medical Benefits
• Weekly pay
• Life Insurance
• 5% above cost for our high-quality food products
• Employee discounts for travel and events
• 401k
• Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.